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Author Lucarelli, Leonardo, 1977- author.

Title Mincemeat : the education of an Italian chef / Leonardo Lucarelli ; translated from the Italian by Lorena Rossi Gori and Danielle Rossi.

Publication Info. New York : Other Press, [2016]

Copies

Location Call No. Status
 Avon Free Public Library - Adult Department  92 LUCARELLI    Check Shelf
 Bloomfield, Prosser Library - Adult Department  BIOG. LUCARELLI, L.    Storage
 Rocky Hill, Cora J. Belden Library - Adult Department  B LUCARELLI    Check Shelf
 Southington Library - Adult  B LUCARELLI    Check Shelf
 West Hartford, Noah Webster Library - Biographies  B LUCARELLI LEONARDO L    Check Shelf
Description 298 pages ; 22 cm
Summary An Italian chef and anthropologist takes readers through the underbelly of Italy's restaurant world and into the unlikely work ethics of the kitchen.
Subject Lucarelli, Leonardo, 1977-
Cooks -- Italy -- Biography.
Restaurateurs -- Italy -- Biography.
Added Title Carne trita. English
Other Form: Online version: Lucarelli, Leonardo, 1977- author. Mincemeat. New York : Other Press, [2016] 9781590517925 (DLC) 2016017889
ISBN 9781590517918 (hardcover)
1590517911 (hardcover)
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