| Description |
208 pages : color illustrations ; 26 cm |
| Note |
Includes index. |
| Contents |
Introduction -- Satisfying breakfasts & morning drinks -- Nourishing soups -- Fresh & exotic salads -- Fast & furious -- Warm & comforting -- Sharing plates -- Sweet tooth. |
| Summary |
Asia has always had an abundance of delicious recipes that are traditionally meat and dairy free. Here, Ching-He Huang MBE draws inspiration from across the continent to create simple, healthy home cooking that everyone can enjoy. From Nourishing Soups to Fast & Furious and Warm & Comforting, each chapter features fresh and vibrant vegan dishes that are both nutritious and packed with flavour, including Wok-fried Orange-Soy Sticky Sprouts & Wild Rice Salad, Peking Mushroom Pancakes, Smoked Tofu & Broccoli Korean-style Ram-don, and Chinese Black Bean Seitan Tacos. Ching also shows you how to make your own seitan and tofu as well as sharing expert tips and tricks for successful wok cooking. |
| Subject |
Cooking (Vegetables) -- East Asia.
|
|
Cooking, Asian.
|
|
Vegetarian cooking -- East Asia.
|
|
Cooking (Vegetables) (OCoLC)fst01753211
|
|
East Asia. (OCoLC)fst01243628
|
| Genre/Form |
Cookbooks.
|
|
Cookbooks. (OCoLC)fst01752725
|
| Other Form: |
ebook version : 9780857839299 |
| ISBN |
9780857836342 (hbk.) |
|
085783634X (hbk.) |
|
9780857839299 (ePub ebook) |
|
