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Subjects (1-10 of 10)
Cooking North African
1
Book
Cooking the North African way : culturally authentic foods including low fat and vegetarian recipies
Winget, Mary.
Minneapolis : Lerner Publications, [2004] 2004
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Location
Call No.
Status
Avon Free Public Library - Children's Department
J 641.59 COOKING
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Newington, Lucy Robbins Welles Library - Children's Department
J641.5 C
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West Hartford, Bishop's Corner Branch - Children's Nonfiction
J 641.596 WINGET
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2
Bestseller
Cooking the North African way : culturally authentic foods including low fat and vegetarian recipies
Winget, Mary.
Minneapolis : Lerner Publications, [2004] 2004
Rating:
Copies
Location
Call No.
Status
Rocky Hill - Downloadable Materials
EBSCO Ebook
Downloadable
Rocky Hill cardholders click here to access this title from EBSCO
3
Book
Feast : food of the Islamic world
Helou, Anissa, 1952- author.
New York, NY : Ecco, [2018] 2018
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Location
Call No.
Status
Avon Free Public Library - Adult Department
641.59 HELOU
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Cheshire Public Library - Adult Department Lower Level
COOKING 641.5956 HELOU
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New Britain, Main Library - Non Fiction
641.56 HEL
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4
Book
The great book of couscous : classic cuisines of Morocco, Algeria and Tunisia
Marks, Copeland.
New York, N.Y. : Donald I. Fine, Inc., 1994. 1994
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Location
Call No.
Status
Manchester, Main Library - Non Fiction
641.5961 MARKS
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5
Bestseller
Mango and mint : Arabian, Indian, and North African inspired vegan cuisine
Garratt, Nicky, 1955-
[United States] : PM Press : Made available through hoopla, 2013. 2013
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Copies
Location
Call No.
Status
Rocky Hill - Downloadable Materials
EBSCO Ebook
Downloadable
Rocky Hill cardholders click here to access this title from EBSCO
6
Book
Momo cookbook.
Mazouz, Mourad.
London : Simon & Schuster, [2000] 2000
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Location
Call No.
Status
Manchester, Main Library - Non Fiction
641.5961 Q MAZOUZ
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7
Bestseller
North African Cookery
Der Haroutunian, Arto, 1940- author.
[Place of publication not identified] : Grub Street Publishing, [2009] 2009
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Copies
Location
Call No.
Status
Farmington - Downloadable Materials
Freading Ebook
Downloadable
Farmington cardholders click here to access this title from Freading
Newington - Downloadable Materials
Freading E-book
Downloadable
Newington cardholders click here to access this title from Freading
Rocky Hill - Downloadable Materials
Freading Ebook
Downloadable
Rocky Hill cardholders click here to access this title from Freading
There are additional copies/volumes of this item
8
Book
The North African kitchen : regional recipes and stories
Dunlop, Fiona, 1952-
Northampton, MA : Interlink Books, 2008. 2008
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Location
Call No.
Status
Avon Free Public Library - Adult Department
641.596 DUNLOP
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Farmington, Main Library - Adult Department
641.57 AFRICA
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Cooking North African Juvenile Literature
9
Book
Cooking the North African way : culturally authentic foods including low fat and vegetarian recipies
Winget, Mary.
Minneapolis : Lerner Publications, [2004] 2004
Rating:
Request
Copies
Location
Call No.
Status
Avon Free Public Library - Children's Department
J 641.59 COOKING
Check Shelf
Newington, Lucy Robbins Welles Library - Children's Department
J641.5 C
Check Shelf
West Hartford, Bishop's Corner Branch - Children's Nonfiction
J 641.596 WINGET
Check Shelf
10
Bestseller
Cooking the North African way : culturally authentic foods including low fat and vegetarian recipies
Winget, Mary.
Minneapolis : Lerner Publications, [2004] 2004
Rating:
Copies
Location
Call No.
Status
Rocky Hill - Downloadable Materials
EBSCO Ebook
Downloadable
Rocky Hill cardholders click here to access this title from EBSCO
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