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Subjects (1-50 of 65)
Cooking Spices
1
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30 minute meals : a little spice is nice



[New York] : Telvision Food Network, [2002] 2002

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 Cromwell-Belden Public Library - Adult DVDs  DVD 641.555 RAY    Check Shelf
2
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1,001 Best Hot and Spicy Recipes : Delicious, Easy-to-Make Recipes from Around the Globe



[Place of publication not identified] : Agate Publishing, [2016] 2016

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3
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Burma : rivers of flavor


Duguid, Naomi.
New York : Artisan, [2012] 2012

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 Avon Free Public Library - Adult Department  641.59591 DUGUID    DUE 05-10-24
 Southington Library - Adult  641.5959 DUG    DUE 05-08-24
4
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The cardamom trail : Chetna bakes with flavours of the East


Makan, Chetna, author.
London : Mitchell Beazley, 2016. 2016

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 Farmington, Main Library - Adult Department  641.59 ASIAN    Check Shelf
 Wethersfield Public Library - Non Fiction  641.5956 MAKAN    Check Shelf
5
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Chetna's easy baking : with a twist of spice


Makan, Chetna, author.
London : Hamlyn, an imprint of Octopus Publishing Group, 2022. 2022

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 Burlington Public Library - Adult Department  641 MAKAN    Check Shelf
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 Newington, Lucy Robbins Welles Library - Adult Department  641.815 MAKAN    Check Shelf
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6
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The complete idiot's guide to spices and herbs


Bilderback, Leslie.
New York : Alpha Books, [2007] 2007

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 Bristol, Main Library - Non Fiction  641.65 BILDERBACK    Check Shelf
7
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The complete spice book : from allspice to vanilla-the ultimate companion to the ancient and everyda


Stuckey, Maggie.
New York : St. Martin's Press, 1999. 1999

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 Manchester, Main Library - Non Fiction  641.6383 STUCKEY    Check Shelf
8
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Cooking with flavor bombs : prep it + freeze it + drop it = transform dinner!


Bellino, Giovannina, author.
New York, NY : Race Point Publishing, 2016. 2016

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 Avon Free Public Library - Adult Department  641.657 BELLINO    Check Shelf
9
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Cooking with Flavor Bombs : Prep It, Freeze It, Drop It . . . Transform Dinner!.


Bellino, Giovannina.
[United States]: Race Point Publishing, 2017. 2017

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 Avon - Downloadable Materials  Hoopla E-book    Downloadable
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10
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Cooking with spices for dummies


Holst, Jenna.
New York : Hungry Minds, [2002] 2002

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 Bristol, Main Library - Non Fiction  641.638 HOLST    Check Shelf
11
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Culinary herbs & spices of the world


Van Wyk, Ben-Erik., author.
Chicago ; London : The University of Chicago Press ; Richmond, Surrey : Kew Publishing, Royal Botanic Gardens, [2013] 2013

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 Windsor, Main Library - Adult Department  635.7 VA    Check Shelf
12
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The encyclopedia of spices and herbs : an essential guide to the flavors of the world


Lakshmi, Padma, author.
New York, NY : ECCO, [2016] 2016

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 Enfield, Main Library - Adult Department  641.3 LAK    Check Shelf
 New Britain, Main Library - Non Fiction  641.357 L14    Check Shelf
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13
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The everyday gourmet : essential secrets of spices in cooking.


Briwa, Bill, author
[United States] : The Great Courses, 2013. 2013

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14
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Flavor bombs : the umami ingredients that make taste explode


Fleischman, Adam, author.
Boston : Houghton Mifflin Harcourt, 2018. 2018

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 Avon Free Public Library - Adult Department  641.5 FLEISCHMAN    Check Shelf
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 Middletown, Russell Library - Adult Nonfiction  641.6383 FLE    Check Shelf
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15
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Flavor Bombs : The Umami Ingredients That Make Taste Explode


Fleischman, Adam, author.
[Place of publication not identified] : Houghton Mifflin Harcourt / Open Road Integrated Media, [2018] 2018

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16
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Floyd Cardoz : flavorwalla : big flavor, bold spices, a new way to cook the foods you love


Cardoz, Floyd, author.
New York : Artisan, [2016] 2016

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 Avon Free Public Library - Adult Department  641.6383 CARDOZ    Check Shelf
 Bloomfield, Prosser Library - Adult Department  641.6383 CAR    Storage
 Bristol, Main Library - Non Fiction  641.638 CARDOZ    Check Shelf
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17
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 Cheshire Public Library - Adult Department Lower Level  615.321 SMITH    DUE 06-09-23 Billed
18
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Herbs & spices


Norman, Jill.
New York : DK Pub., [2002] 2002

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 Colchester, Cragin Memorial Library - Adult Department  641.6 NORMAN, JILL    Check Shelf
 Granby, Main Library - Adult  641.6383 NOR    Check Shelf
 Mansfield, Main Library - Adult Nonfiction  641.6 NORMAN    Check Shelf
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19
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Herbs & spices


Norman, Jill, 1940- author.
London : Dk Publishing, 2015. 2015

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 Bristol, Main Library - Non Fiction  641.638 NORMAN    Check Shelf
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 Newington, Lucy Robbins Welles Library - Adult Department  641.657 NORMAN    Check Shelf
20
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Herbs, Spices & Flavourings


Stobart, Tom, author.
[Place of publication not identified] : Grub Street Publishing, [2017] 2017

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21
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Hot & Spicy : red hot and sizzling dishes



London : Hermes House, [2004] 2004

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 Cromwell-Belden Public Library - Adult Department  641.638 HOT    Check Shelf
22
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Hot vegan : 200 sultry & full-flavored recipes from around the world


Robertson, Robin (Robin G.), author.
Kansas City, Missouri : Andrews McMeel Publishing LLC, ©2014. 2014

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 Manchester, Main Library - Non Fiction  641.5636 ROBERTSON    Check Shelf
23
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Hot Vegan : 200 Sultry & Full-Flavored Recipes from Around the World


Robertson, Robin (Robin G.), author.
[Place of publication not identified] : Andrews McMeel Publishing, LLC, 2014. 2014

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How to taste : the curious cook's handbook to seasoning and balance, from umami to acid and beyond--


Selengut, Becky, author.
Seattle, WA : Sasquatch Books, [2018] 2018

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 Bristol, Main Library - Non Fiction  641.5973 SELENGUT    Check Shelf
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25
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Instant Pot miracle Mediterranean diet cookbook : 100 simple and tasty recipes inspired by one of th


Pitre, Urvashi, author.
New York : Harvest Publications, an imprint of William Morrow, 2022. 2022

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 Bristol, Main Library - Non Fiction  641.58 PITRE    Check Shelf
 Southington Library - New  641.587 PIT    DUE 03-31-23 Billed
 Southington Library - ON-ORDER (not available yet)    On Order
26
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Kale & Caramel : recipes for body, heart, and table


Diamond, Lily, author.
New York : Atria Books, [2017] 2017

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 Mansfield, Main Library - Adult Nonfiction  641.5636 DIAMOND    Check Shelf
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27
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Made in India : recipes from an Indian family kitchen


Sodha, Meera.
New York : Flatiron Books, 2015. 2015

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 Avon Free Public Library - Adult Department  641.5954 SODHA    Check Shelf
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 Colchester, Cragin Memorial Library - Adult Department  641.5954 SODHA, MEERA    Check Shelf
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28
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The magic of spice blends : a guide to the art, science, and lore of combining flavors


Green, Aliza, author
Beverly, Massachusetts : Quarry Books, 2016. 2016

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29
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Masala Farm : stories and recipes from an uncommon life in the country


Saran, Suvir.
San Francisco : Chronicle Books, [2011] 2011

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 Glastonbury, Welles-Turner Memorial Library - Adult Department  641.5974 SARAN    Check Shelf
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30
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Masala Farm : Stories and Recipes from an Uncommon Life in the Country


Saran, Suvir, author.
[Place of publication not identified] : Chronicle Books LLC, [2012] 2012

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31
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Masala lab : the science of Indian cooking


Ashok, Krish, author.
Gurgaon, Haryana, India : Penguin Books, An imprint of Penguin Random House, 2020. 2020

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 Bloomfield at the Atrium  641.5954 ASH    DUE 01-02-24 Billed
 Plainville Public Library - Non Fiction  641.5954 ASH    Check Shelf
 Rocky Hill, Cora J. Belden Library - Adult Department  641.5954 ASHOK    Check Shelf
32
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Masala : recipes from India, the land of spices


Jaisinghani, Anita, author.
[Berkeley], California : Ten Speed Press, [2022] 2022

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 Burlington Public Library - Adult Department  641.5954 JAISINGH    Check Shelf
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 Manchester, Main Library - Non Fiction  641.5954 JAISINGHANI    Check Shelf
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33
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McCormick cooking with flavor.



New York : Time Home Entertainment, ©2007. 2007

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 Bristol, Main Library - Non Fiction  641.638 MCCORMICK    Check Shelf
34
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 Windsor, Main Library - Adult Department  COOKBOOKS 641.59182 KR    DUE 04-27-24
35
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Mighty spice cookbook : fast, fresh, and vibrant dishes using no more than 5 spices for each recipe


Gregory-Smith, John.
New York : Duncan Baird, 2011. 2011

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 Simsbury Public Library - Non Fiction  641.8393 GREGORY-SMITH    DUE 05-26-22 Billed +1 HOLD
36
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Mr. Todiwala's spice box : 120 recipes with just 10 spices


Todiwala, Cyrus, author.
New York, NY : Mitchell Beazley, 2016. 2016

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Location Call No. Status
 Mansfield, Main Library - Adult Nonfiction  641.5954 TODIWALA    Check Shelf
37
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National Geographic complete guide to herbs & spices : remedies, seasonings, and ingredients to impr


Hajeski, Nancy J., 1951- author.
Washington, D.C. : National Geographic, [2015] 2015

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 Colchester, Cragin Memorial Library - Adult Department  641.6 HAJESKI, NANCY J.    Check Shelf
38
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The new sugar and spice : a recipe for bolder baking


Seneviratne, Samantha, author.
Berkeley : Ten Speed Press, [2015] 2015

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 Avon Free Public Library - Adult Department  641.865 SENEVIRATNE    Check Shelf
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39
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The nutmeg trail : recipes and stories along the ancient spice routes


Ford, Eleanor, author.
[New York, N.Y.] : Apollo Publishers, [2022] 2022

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 East Windsor, Library Association of Warehouse Point - Adult Department  641.33 FOR NEWBKS    In Transit
 Rocky Hill, Cora J. Belden Library - Adult Department  641.33 FORD    DUE 04-12-24
40
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Power spicing : 60 simple recipes for antioxidant-fueled meals and a healthy body


Beller, Rachel, author.
New York : Clarkson Potter/Publishers, [2019] 2019

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Location Call No. Status
 Portland Public Library - Adult Department  641.6383 BEL    Check Shelf
41
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Przyprawy, które lecz


Szaciłło, Karolina. author.
Warszawa : Zwierciadło, [2018] 2018

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 New Britain, Main Library - Foreign Language  PO 641.6383 SZA    Check Shelf
42
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Pumpkin pie spice cookbook : delicious recipes for sweets, treats, and other autumnal delights


Pedersen, Stephanie.
New York : Sterling, [2014] 2014

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 Cheshire Public Library - Adult Department Lower Level  COOKING 641 PEDERSEN    Check Shelf
 New Britain, Main Library - Non Fiction  641.63 PED    Check Shelf
43
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The pumpkin spice cookbook : 60 wonderfully warming recipes


Thomas, Heather, 1954- author.
London : HarperCollinsPublishers, 2023 2023

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 Wethersfield Public Library - New Books  NEW 641.6383 THOMAS    Check Shelf
 Windsor, Wilson Branch - New Materials  641.6383 TH    Check Shelf
44
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Pysznie, aromatycznie : kuchnia pełna świeżych ziół i naturalnych przypraw



Ożarów Mazowiecki : Wydawnictwo Olesiejuk, [2016] 2016

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 New Britain, Main Library - Foreign Language  PO 641.657 PYS    Check Shelf
45
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Quick from scratch : herbs & spices



New York : Food & Wine Books, [1998] 1998

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 East Hartford, Raymond Library - Adult Department  641.657 Q    Check Shelf
 West Hartford, Noah Webster Library - Non Fiction  641.6383 QUICK    Check Shelf
46
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Season : big flavors, beautiful food


Sharma, Nik, author.
San Francisco : Chronicle Books, [2018] 2018

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 Berlin-Peck Memorial Library - Non Fiction  641.6383 SHARMA    Check Shelf
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47
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Simple spice vegetarian : easy Indian vegetarian recipes from just 10 spices


Todiwala, Cyrus, author.
London : Mitchell Beazley, 2020. 2020

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 Manchester, Main Library - Non Fiction  641.5636 TODIWALA    Check Shelf
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48
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The spice & herb bible


Hemphill, Ian, 1949-
Toronto, Ontario : Robert Rose, [2014] 2014

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 Bristol, Main Library - Non Fiction  641.657 HEMPHILL    Check Shelf
 Windsor, Main Library - Adult Department  641.3383 HE    Check Shelf
49
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The spice bible : essential information and more than 250 recipes using spices, spice mixes, and spi


Lawson, Jane.
New York : Stewart, Tabori & Chang 2008. 2008

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 Avon Free Public Library - Adult Department  641.6383 LAWSON    Check Shelf
 South Windsor Public Library - Non Fiction  641.6383 LAWSON    Check Shelf
50
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The Spice Cookbook


Lamia, Mary C., author.
[Place of publication not identified] : Echo Point Books, [2021] 2021

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 Farmington - Downloadable Materials  Freading Ebook    Downloadable
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