Description |
ix, 260 pages : color illustrations ; 23 cm |
Note |
Includes indexes. |
Summary |
Presents a bilingual collection of healthy versions of more than one hundred favorite Latin American dishes, including breakfast foods, main and side dishes, and desserts, adapted for use by people with diabetes. |
Contents |
Introduction/Introducción -- Pillow talk and power up/Prendiendo motores -- Appeteasers/Aperirricos y meriendas -- Soups for the soul/Sopas para el alma -- Going green/Opción verde: ensaladas -- Chicken and turkey every which way/Pollo y pavo de mil y una maneras -- Carne knowledge/Todo sobre la carne -- Ciao pescao/Ciao pescao -- On the side/Acompáñame -- The proof is in the sauces and condiments/La prueba está en las salsas y los condimentos -- Happy endings/Un final feliz. |
Language |
Parallel text in English and Spanish. |
Subject |
Diabetes -- Diet therapy.
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Diabetes -- Diet therapy -- Recipes.
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Cooking, Latin American.
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Cooking, Latin American. (OCoLC)fst01753377
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Diabetes -- Diet therapy.
(OCoLC)fst00892159
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Genre/Form |
Cookbooks. (OCoLC)fst01752725
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Recipes. (OCoLC)fst01424190
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Cookbooks.
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Added Author |
León, Delia Annette, author.
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Hoffmann, Ingrid.
Latin comfort foods made healthy.
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Hoffmann, Ingrid.
Latin comfort foods made healthy. Spanish.
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Added Title |
Clásicos latinos a lo saludable |
ISBN |
9781580406819 (paperback) |
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1580406815 (paperback) |
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