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Book
Author
Cumo, Christopher, author.
Title
Foods that changed history : how foods shaped civilization from the ancient world to the present / Christopher Cumo.
Publication Info.
Santa Barbara, California ; Denver, Colorado : ABC-CLIO, an imprint of ABC-CLIO, LLC, [2015]
©2015
Copies
Location
Call No.
Status
Southington Library - Adult
641.3 CUM
Check Shelf
Description
xxii, 451 pages : illustrations ; 26 cm
Bibliography
Includes bibliographical references (pages 435-437) and index.
Summary
Serving students and general readers alike, this encyclopedia addresses the myriad and profound ways foods have shaped the world we inhabit, from prehistory to the present.
Subject
Food -- History -- Encyclopedias.
Agriculture -- History -- Encyclopedias.
Cooking -- History -- Encyclopedias.
Civilization -- History -- Encyclopedias.
Agriculture. (OCoLC)fst00801355
Civilization. (OCoLC)fst00862898
Cooking. (OCoLC)fst01754966
Food. (OCoLC)fst00930458
Mat -- historia.
Genre/Form
Encyclopedias. (OCoLC)fst01423798
History. (OCoLC)fst01411628
ISBN
9781440835360 (alk. paper)
1440835365 (alk. paper)
9781440835377 (ebook)
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