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Subjects (1-50 of 64)
Cooking Greek
1
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Aegean : recipes from the mountains to the sea


Leivaditaki, Marianna, author.
Northampton : Interlink Books, 2020. 2020

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 Cheshire Public Library - Adult Department Lower Level  COOKING 641.594 LEIVADITAKI    Check Shelf
 Manchester, Main Library - Non Fiction  641.594 LEIVADITAKI    Check Shelf
2
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Around a Greek table : recipes and stories arranged according to the liturgical seasons of the Easte


Whitley, Katerina Katsarka.
Guilford, Conn. : Lyons Press, 2012. 2012

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 East Hartford, Raymond Library - Adult Department  641.59 W    Check Shelf
3
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The Art of Greek Cookery.


St. Paul's Greek Orthodox Church (Hempstead, N.Y.)
[Place of publication not identified] : Barakaldo Books, [2020] 2020

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 Farmington - Downloadable Materials  Freading Ebook    Downloadable
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4
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Classic Greek cooking


Hartwig, Daphne Metaxas.
[Concord, Calif.] : [Nitty Gritty Productions], [1974] 1974

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Location Call No. Status
 Manchester, Main Library - Non Fiction  641.5949 Q    Check Shelf
5
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The Complete Book of Greek Cooking.



[Place of publication not identified] : HarperCollins, [2015] 2015

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6
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The cooking of Greece


Locricchio, Matthew.
New York : Benchmark Books, [2004] 2004

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 New Britain, Main Library - Children's Department  J641.59 LOC    Check Shelf
 New Britain, Main Library - Children's Department  J641.59 LOC c.2  Check Shelf
 Newington, Lucy Robbins Welles Library - Children's Department  J641.5 LOCRICCHIO    Check Shelf
7
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The cooking of Greece


Locricchio, Matthew.
New York : Marshall Cavendish Benchmark, [2012] 2012

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Location Call No. Status
 Bloomfield, Prosser Library - Children's Department  J641.594 LOC    Storage
 Bristol, Main Library - Young Adult Materials in Adult Department  YA641.59495 L819    Check Shelf
 Mansfield, Main Library - Juvenile Nonfiction  J 641.59495 LOCRICCHIO    Check Shelf
8
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Cooking the Greek way


Villios, Lynne W.
Minneapolis : Lerner Publications, [1984] 1984

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 Bristol, Main Library - Children's Department  J641.59495 VIL    In Transit
 East Windsor, Library Association of Warehouse Point - Children's Department  J641.594 VIL    Check Shelf
 Farmington, Main Library - Children's Department  J 641.5 VIL    Check Shelf
9
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Cooking the Greek way : revised and expanded to include new low-fat and vegetarian recipes


Villios, Lynne W.
Minneapolis : Lerner Publications Company, [2002] 2002

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 Glastonbury, Welles-Turner Memorial Library - Children's Department  J 641.5949 VILLIOS    Check Shelf
 Manchester, Main Library - Children's Department  J 641.5949 VILLIOS    Check Shelf
 Middletown, Russell Library - Children's Nonfiction  J 641.59495 VIL    Check Shelf
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10
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Cooking the Greek way : revised and expanded to include new low-fat and vegetarian recipes


Villios, Lynne W.
Minneapolis : Lerner Publications Company, [2002] 2002

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 Rocky Hill - Downloadable Materials  EBSCO Ebook    Downloadable
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11
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Cooking with Loula : Greek recipes from my family to yours


Stratou, Alexandra, 1985- author.
New York : Artisan, [2015] 2015

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 Bristol, Main Library - Non Fiction  641.59495 STRATOU    In Transit
 Cheshire Public Library - Adult Department Lower Level  COOKING 641.5949 STRATOU    Check Shelf
 Farmington, Main Library - Adult Department  641.59 GREECE    Check Shelf
12
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The country cooking of Greece


Kochilas, Diane.
San Francisco, Calif. : Chronicle Books, [2012] 2012

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 Farmington, Main Library - Adult Department  641.59 GREECE    Check Shelf
 Southington Library - Adult  641.5949 KOC    Check Shelf
13
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Eating the Greek way : more than 100 fresh and delicious recipes from some of the healthiest people


Lindberg, Fedon Alexander.
New York : Clarkson Potter/Publishers, [2007] 2007

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Location Call No. Status
 Bristol, Main Library - Non Fiction  641.59495 LINDBERG    In Transit
14
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Falling cloudberries : a world of family recipes


Kiros, Tessa.
Kansas City, MO : Andrews McNeel, 2009. 2009

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Location Call No. Status
 Canton Public Library - Adult Department  641.59 KIROS    Check Shelf
 Portland Public Library - Adult Department  641.59 KIR    Check Shelf
15
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Feta attraction


Hardy, Susannah, author.
New York : Berkley Prime Crime, 2015. 2015

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Location Call No. Status
 Enfield, Main Library - Paperback Book  H    Check Shelf
 Granby, Main Library - Mystery PB Carousel  PB MYS H    Check Shelf
 South Windsor Public Library - Paperback Book  PB B    Lost and Paid
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16
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Flavors of Greece


Barron, Rosemary.
New York, N.Y. : W. Morrow, [1991] 1991

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 New Britain, Main Library - Non Fiction  641.59 B27    Check Shelf
17
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Flavours of Greece


Barron, Rosemary.
London : Grub Street, 2010. 2010

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18
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Food and cooking in ancient Greece


Gifford, Clive.
New York, NY : PowerKids Press, 2010. 2010

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Location Call No. Status
 Manchester, Main Library - Children's Department  J 641.509 GIFFORD    Check Shelf
 Middletown, Russell Library - Children's Nonfiction  J 641.089 GIF    Check Shelf
19
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Food & feasts in ancient Greece


Dawson, Imogen.
Parsippany, N.J. : New Discovery Books, 1995. 1995

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 Colchester, Cragin Memorial Library - Children's Department  J 938 DAW    Check Shelf
 Newington, Lucy Robbins Welles Library - Children's Department  J938 DAWSON c.2  Check Shelf
20
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Food and recipes of Greece


Beatty, Theresa M.
New York : PowerKids Press, [1999] 1999

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Location Call No. Status
 Bristol, Main Library - Children's Department  J641.59495 BEA    Check Shelf
21
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The food and wine of Greece


Kochilas, Diane.
New York : St. Martin's, 1990. 1990

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Location Call No. Status
 South Windsor Public Library - Non Fiction  641.59 KOCHILAS    Check Shelf
22
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Food from many Greek kitchens


Kiros, Tessa.
Kansas City, Mo. : Andrews McMeel Pub., 2011. 2011

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 Middletown, Russell Library - Adult Nonfiction  641.59495 KIR    Check Shelf
 Portland Public Library - Adult Department  641.59495 KIR    Check Shelf
 Rocky Hill, Cora J. Belden Library - Adult Department  641.5949 KIROS    Check Shelf
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23
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The foods of Greece


Kremezi, Aglaia.
New York : Stewart, Tabori & Chang : Workman Pub. [distributor], 1993. 1993

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Location Call No. Status
 Cromwell-Belden Public Library - Adult Department  641.59495 KRE    Check Shelf
24
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Foods of Greece


Sheen, Barbara.
Detroit : KidHaven Press, [2006] 2006

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 Bristol, Main Library - Children's Department  J641.59495 SHE    Check Shelf
 New Britain, Main Library - Children's Department  J641.59 SHE    Check Shelf
25
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The foods of the Greek islands : cooking and culture at the crossroads of the Mediterranean


Kremezi, Aglaia.
Boston : Houghton Mifflin, 2000. 2000

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 Bristol, Main Library - Non Fiction  641.59495 KREMEZI    Check Shelf
 Cheshire Public Library - Adult Department Lower Level  COOKING 641.5949 KREMEZI    Check Shelf
 Glastonbury, Welles-Turner Memorial Library - Adult Department  641.5949 KREMEZI    DUE 05-08-24
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The Foods of the Greek Islands : Cooking and Culture at the Crossroads of the Mediterranean


Kremezi, Aglaia, author.
[Place of publication not identified] : Houghton Mifflin Harcourt / Open Road Integrated Media, [2000] 2000

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27
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The foods of the Greek islands : cooking and culture at the crossroads of the Mediterranean, includi


Kremezi, Aglaia, author.
Boston Houghton Mifflin, 2015. 2015

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Location Call No. Status
 Manchester, Main Library - Non Fiction  641.59495 KREMEZI    DUE 05-01-24
28
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The Frugal gourmet cooks three ancient cuisines : China, Greece, and Rome


Smith, Jeff.
New York : W. Morrow, [1989] 1989

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 Bristol, Main Library - Non Fiction  641.59 SMITH    Check Shelf
 East Hartford, Raymond Library - Adult Department  641.5 S    Check Shelf
29
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The glorious foods of Greece : traditional recipes from the islands, cities, and villages


Kochilas, Diane.
New York : William Morrow, [2001] 2001

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Location Call No. Status
 Bristol, Main Library - Non Fiction  641.59495 KOCHILAS    In Transit
 Manchester, Main Library - Non Fiction  641.59495 Q KOCHILAS    Check Shelf
 Mansfield, Main Library - Adult Nonfiction  641.59495 KOCHILAS    Check Shelf
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30
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Greek cooking


Patten, Rena.
Mississauga, Ont. : Cupress, 1987. 1987

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Location Call No. Status
 Canton Public Library - Adult Department  641.59495 T151.1    Check Shelf
31
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Greek cooking


Kershner, Ruth.
[Place of publication not identified] : Weathervane Books, [1977] 1977

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Location Call No. Status
 New Britain, Main Library - Non Fiction  641.59 K47    Check Shelf
32
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Greek cooking.


Pappas, Lou Seibert.
New York : Harper & Row [1973] 1973

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 New Britain, Main Library - Non Fiction  641.59 P198    Check Shelf
33
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The Greek diet : look and feel like a Greek god or goddess and lose up to ten pounds in two weeks


Loi, Maria, author.
New York : William Morrow, 2014. 2014

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Location Call No. Status
 Glastonbury, Welles-Turner Memorial Library - Adult Department  613.25 LOI    DUE 05-13-24
 Middletown, Russell Library - Adult Nonfiction  613.25 LOI    Check Shelf
 Simsbury Public Library - Non Fiction  641.563 LOI    Check Shelf
34
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Greek food and drink


Tavlarios, Irene.
New York : Bookwright Press, 1988. 1988

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Location Call No. Status
 South Windsor Public Library - Children's Department  J641.59 T19G    Check Shelf
35
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Greek revival : cooking for life


Moore-Pastides, Patricia.
Columbia, S.C. : University of South Carolina Press, [2010] 2010

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 Bristol, Main Library - Non Fiction  641.59495 MOORE-PASTIDES    Check Shelf
 Middletown, Russell Library - Adult Nonfiction  641.59495 MOO    Check Shelf
 Newington, Lucy Robbins Welles Library - Adult Department  641.59495 MOORE-PASTIDES    Check Shelf
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36
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Greek revival : cooking for life


Moore-Pastides, Patricia.
Columbia, S.C. : University of South Carolina Press, [2010] 2010

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 Farmington - Downloadable Materials  Freading Ebook    Downloadable
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37
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The Greek vegetarian cookbook


Thomas, Heather, 1954- author.
London [England] : Phaidon Press Limited, 2019. 2019

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Location Call No. Status
 Farmington, Barney Branch - Adult Department  641.594 THO    Check Shelf
38
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The Greek vegetarian : more than 100 recipes inspired by the traditional dishes and flavors of Greec


Kochilas, Diane.
New York : St. Martin's Press, [1996] 1996

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Location Call No. Status
 Mansfield, Main Library - Adult Nonfiction  641.5636 KOCHILAS    DUE 05-11-24
39
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Healthy Greek cooking


Bourla, Anna Naltsatzian.
Gretna : Pelican Publishing Company, 2015. 2015

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Location Call No. Status
 Avon Free Public Library - Adult Department  641.59495 BOURLA    Check Shelf
40
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Honey, olives, octopus : adventures at the Greek table


Bakken, Christopher, 1967-
Berkeley : University of California Press, 2013. 2013

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 Rocky Hill - Downloadable Materials  EBSCO Ebook    Downloadable
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41
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How to roast a lamb : new Greek classic cooking


Psilakis, Michael.
New York : Little, Brown and Co., [2009] 2009

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 Burlington Public Library - Adult Department  641.5918 PSI    Check Shelf
 Glastonbury, Welles-Turner Memorial Library - Adult Department  641.5918 PSILAKIS    Check Shelf
 Manchester, Main Library - Non Fiction  641.59182 PSILAKIS    Check Shelf
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42
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The Ikaria way : 100 delicious plant-based recipes inspired by my Homeland, the Greek Island of Long


Kochilas, Diane, author.
New York : St. Martin's Griffin, [2024] 2024

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3 holds on first copy returned of 5 copies
 

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Location Call No. Status
 Bloomfield at the Atrium  641.56495 KOC    In Processing
 Farmington, Main Library - Adult New Materials  641.591 KOC    DUE 04-27-24
 Granby, Main Library - ON-ORDER (not available yet)    On Order
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43
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Jamie Oliver's food escapes : over 100 recipes from the great food regions of the world


Oliver, Jamie, 1975-
New York : Hyperion, ©2011. 2011

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 Farmington, Main Library - Adult Department  641.5 OLI    Check Shelf
 Middletown, Russell Library - Adult Nonfiction  641.5 OLI    Check Shelf
44
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A killer kebab


Hardy, Susannah, author.
New York : Berkley Prime Crime, 2016. 2016

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 Enfield, Main Library - Paperback Book  H    Check Shelf
 Enfield, Pearl Street Branch Library - Paperback Book  H    Check Shelf
45
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Lemon, love & olive oil


Stone, Mina, author.
New York, NY : Harper Wave, an imprint of HarperCollins Publishers, 2021. 2021

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Location Call No. Status
 Simsbury Public Library - Non Fiction  641.5945 STONE    Check Shelf
46
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Mazi : modern Greek food


Mouratoglou, Christina, author.
Buffalo, New York ; Richmond Hill, Ontario : Firefly Books, 2018. 2018

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Location Call No. Status
 Cheshire Public Library - Adult Department Lower Level  COOKING 641.5949 MOURATOGLOU    Check Shelf
47
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Meze : small plates to savor and share from the mediterranean table


Kochilas, Diane.
New York : William Morrow, [2003] 2003

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Location Call No. Status
 Manchester, Main Library - Non Fiction  641.812 KOCHILAS    Check Shelf
48
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Modern Greek : 170 contemporary recipes from the Mediterranean


Harris, Andy (Composer)
San Francisco : Chronicle Books, [2002] 2002

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 Bristol, Main Library - Non Fiction  641.59495 HARRIS    In Transit
 Newington, Lucy Robbins Welles Library - Adult Department  641.59495 HARRIS    Check Shelf
49
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My big fat Greek cookbook : classic Mediterranean comfort food recipes


Sourligas, Christos, author.
New York : Skyhorse Publishing, 2023. 2023

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Location Call No. Status
 Rocky Hill, Cora J. Belden Library - Adult Department  641 SOURLIGAS    Check Shelf
50
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My big fat Greek cookbook : classic Mediterranean soul food recipes


Sourligas, Christos, author.
New York, NY : Skyhorse Publishing, [2019] 2019

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Location Call No. Status
 Farmington, Barney Branch - Adult Department  641.5 SOU    Check Shelf
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