Skip to content
You are not logged in |Login  
     
Limit search to available items
Add Marked to Bag Add All On Page Add Marked to My Lists
Subjects (1-4 of 4)
Cooking France
1
book
BookBook
Book Cover

Bistros and brasseries : recipes and reflections on classic café cooking


Fischer, John W.
New York : Lebhar-Friedman Books, [2008] 2008

Rating:

 

Copies

Location Call No. Status
 Middletown, Russell Library - Adult Nonfiction  641.5944 FIS    Check Shelf
2
book
BookBook
Book Cover

The bonne femme cookbook : simple, splendid food that French women cook every day


Moranville, Winifred.
Boston, Mass. : The Harvard Common Press, 2011. 2011

Rating:

 

Copies

Location Call No. Status
 Glastonbury, Welles-Turner Memorial Library - Adult Department  641.5944 MORANVILLE    In Transit
3
book
BookBook
Book Cover

The food & wine of France : eating and drinking from Champagne to Provence


Behr, Edward, 1951- author.
New York : Penguin Press, 2016. 2016

Rating:

 

Copies

Location Call No. Status
 Mansfield, Main Library - Adult Nonfiction  641.5944 BEHR    Check Shelf
 Wethersfield Public Library - Non Fiction  641.509 BEHR    Check Shelf
4
Book on Tape
Book on TapeDownloadable Audiobook
Book Cover

The food and wine of France: eating and drinking from Champagne to Provence


Behr, Edward, 1951- author.
[United States] : Tantor Audio : Made available through hoopla, 2016. 2016

Rating:

 

Copies

Location Call No. Status
 Avon - Downloadable Materials  Hoopla E-Audiobook    Downloadable
Avon cardholders click here to access this title from Hoopla
 Berlin - Downloadable Materials  Hoopla E-Audiobook    Downloadable
Berlin-Peck cardholders click here to access this title from Hoopla
 Bloomfield - Downloadable Materials  Hoopla E-Audiobook    Downloadable
Bloomfield cardholders click here to access this title from Hoopla
There are additional copies/volumes of this item
Add Marked to Bag Add All On Page
Locate in results