LEADER 00000cam a2200433 i 4500 
001    on1373396569 
003    OCoLC 
005    20230531032319.0 
008    230307t20232023nyua          000 0 eng d 
015    GBC354756|2bnb 
016 7  020990343|2Uk 
019    1340031908 
020    9781631068874|q(hardcover) 
020    1631068873|q(hardcover) 
035    (OCoLC)1373396569|z(OCoLC)1340031908 
040    UKMGB|beng|erda|cUKMGB|dBDX|dOCLCF|dSDG|dOCO|dIMD|dYDX
       |dPAU 
049    CKEA 
050  4 TX725.D65|bM68 2023 
082 04 641.597293|223 
100 1  Mota, Vanessa,|eauthor. 
245 14 The Dominican kitchen :|bhomestyle recipes that celebrate 
       the flavors, traditions, and culture of the Dominican 
       Republic /|cVanessa Mota. 
264  1 New York :|bRock Point,|c2023. 
264  4 |c©2023 
300    203 pages :|billustrations (colour) ;|c26 cm 
336    text|2rdacontent 
336    still image|2rdacontent 
337    unmediated|2rdamedia 
338    volume|2rdacarrier 
520    In The Dominican Kitchen, Vanessa Mota, creator of the 
       popular blog My Dominican Kitchen, brings the everyday 
       dishes she grew up with in the Dominican Republic to your 
       busy life. Made with easy-to-find ingredients and 
       featuring traditional comfort foods, the 80 recipes 
       incorporate the delicious flavors of la comida criolla 
       dominicana (Creole food), with influences from the Taíno, 
       Africa, Europe, the Middle East, and China.--|cAmazon.com 
650  0 Cooking, Dominican. 
650  0 Quick and easy cooking. 
650  7 Cooking, Dominican.|2fast|0(OCoLC)fst01753303 
650  7 Quick and easy cooking.|2fast|0(OCoLC)fst01754367 
655  7 Cookbooks.|2lcgft 
994    C0|bCKE