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Author Kelly, Tracey, author.

Title China : the culture and recipes of China / Tracey Kelly.

Publication Info. New York, NY : PowerKids Press : The Rosen Publishing Group, Inc., 2017.

Copies

Location Call No. Status
 Avon Free Public Library - Children's Department  J 641.59 KELLY    Check Shelf
 Bloomfield, Prosser Library - Children's Department  J641.595 KEL    Storage
 Bristol, Main Library - Children's Department  J641.5951 KEL    Check Shelf
 South Windsor Public Library - Children's Department  J641.5951 K29C    Check Shelf
Description 48 pages : color illustrations ; 25 cm.
Series Let's cook!
Kelly, Tracey. Let's cook!
Contents Looking at China -- Food and farming -- Let's start cooking: Egg-fried rice -- Crispy greens -- Bang-bang chicken -- National festivals: Pork dumplings -- Moon cakes -- Celebrating at home: Fried noodles -- Fortune cookies -- Daily life in China: Deep-fried devils -- Hot and sour soup -- Fried pork with scallions.
Bibliography Includes bibliographical references and index.
Summary Presents an overview of Chinese culture, providing recipes and discussing the national festivals, daily life, and farming.
Subject Cooking, Chinese -- Juvenile literature.
Food habits -- China -- Juvenile literature.
Cooking, China.
Food habits.
Cooking, Chinese. (OCoLC)fst01753278
Food habits. (OCoLC)fst00930807
China. (OCoLC)fst01206073
Genre/Form Juvenile works. (OCoLC)fst01411637
Added Title Culture and recipes of China
ISBN 9781499432558 (hardcover)
1499432550 (hardcover)
1499431759
9781499431759
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