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LEADER 00000cam  2200000 a 4500 
001    ocn663773358 
003    OCoLC 
005    20111007044727.0 
008    100909t20112011miuabo j b    001 0 eng   
010      2010035995 
020    9780737754216|qhardcover 
020    0737754214|qhardcover 
035    (Sirsi) i9780737754216 
035    (OCoLC)663773358 
035    (Sirsi) i9780737754216 
037    1322524|bQBI 
040    DLC|beng|cDLC|dQBX 
043    s-cl--- 
049    CKEA 
050 00 TX716.C5|bS55 2011 
082 00 641.5983|222 
100 1  Sheen, Barbara. 
245 10 Foods of Chile /|cBarbara Sheen. 
264  1 Farmington Hills, Mich. :|bKidHaven Press,|c[2011] 
264  4 |c©2011 
300    64 pages :|billustrations, map, photographs ;|c24 cm. 
336    text|btxt|2rdacontent 
337    unmediated|bn|2rdamedia 
338    volume|bnc|2rdacarrier 
490 1  A taste of culture 
504    Includes bibliographical references and index. 
650  0 Cooking, Chilean|vJuvenile literature. 
650  1 Cooking|zChile. 
650  1 Eating customs. 
651  1 Chile|xSocial life and customs. 
655  7 Cookbooks.|2lcgft 
830  0 Taste of culture. 
994    92|bCKE 
Location Call No. Status
 East Hartford, Raymond Library - Children's Department  J641.59 S    Check Shelf