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Cooking American New England Style
1
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American cooking: New England : with supplementary chapters on the cooking of eastern Canada


Leonard, Jonathan Norton, 1903-1975.
New York : Time-Life Books [1970] 1970

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Location Call No. Status
 Simsbury Public Library - Business Reference  BUSINESS REF. 641.5974 LEONARD    Check Shelf
 South Windsor Public Library - Non Fiction  641.5 L    Check Shelf
2
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American cooking : New England : with supplementary chapters on the cooking of eastern Canada


Leonard, Jonathan Norton, 1903-1975.
New York : Time-Life Books, 1971. 1971

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Location Call No. Status
 University of Saint Joseph: Pope Pius XII Library - Standard Shelving Location  641.59 F686FAMN    Check Shelf
3
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Location Call No. Status
 Canton Public Library - Adult Department  641.5974 FRASIER    Check Shelf
 Granby, Main Library - Adult  641.5974 FRA    Check Shelf
 Manchester, Main Library - Non Fiction  641.5974 FRASIER    Check Shelf
There are additional copies/volumes of this item
4
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The Beetlebung Farm cookbook : a year of cooking on Martha's Vineyard


Fischer, Chris (Cook), author.
New York : Little, Brown and Company, 2015. 2015

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Location Call No. Status
 Farmington, Main Library - Adult Department  641.5 FIS    Check Shelf
 Middletown, Russell Library - Adult Nonfiction  641.5974 FIS    Check Shelf
 Newington, Lucy Robbins Welles Library - Adult Department  641.5974 FISCHER    Check Shelf
5
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The Berkshires cookbook : farm-fresh recipes from the heart of Massachusetts


Griffith, Jane Barton, 1944- author.
Guilford, Connecticut : Globe Pequot , [2016] 2016

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Copies

Location Call No. Status
 Windsor Locks Public Library - Adult Department  641.5974 GRI    Check Shelf
6
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The Berkshires farm table cookbook : 125 home-grown recipes from the hills of New England


Bildner, Elisa Spungen, author.
New York : The Countryman Press, a division of W. W. Norton & Company Independent Publishers since 1923 [2020] 2020

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Location Call No. Status
 Avon Free Public Library - Adult Department  641.5974 BILDNER    Check Shelf
 Manchester, Main Library - Non Fiction  641.5974 BILDNER    Check Shelf
 Newington, Lucy Robbins Welles Library - Adult Department  641.5974 BILDNER    Check Shelf
There are additional copies/volumes of this item
7
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Berlin Congregational Church's bountiful culinary creations.



Audobon, IA : Jumbo Jack's Cookbooks, [2008?] 2008

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Location Call No. Status
 Berlin-Peck Memorial Library - Local History  LOCAL HISTORY 641.5 BER CONG    In-Library Use Only
8
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Berlin fair : recipes from the gingerbread house



East Berlin, Conn. : United Methodist Church, [1979] 1979

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Location Call No. Status
 Berlin-Peck Memorial Library - Local History  LOCAL HISTORY 641.5974 UNI c.2  In-Library Use Only
9
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Big heart, little stove : bringing home meals & moments from The Lost Kitchen


French, Erin (Chef), author.
New York : Celadon Books, 2023. 2023

Rating:

4 holds on first copy returned of 12 copies
 

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Location Call No. Status
 Berlin-Peck Memorial Library - New Materials  641.5 FRENCH    DUE 05-17-24
 Enfield, Main Library - New Materials  641.3 FRE    Check Shelf
 Enfield, Pearl Street Branch Library - New Materials  641.3 FRE    DUE 05-14-24
There are additional copies/volumes of this item
10
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The Black Dog summer on the vineyard cookbook


Hall, Joseph, 1952-
Boston : Little, Brown and Company, [2000] 2000

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Location Call No. Status
 Glastonbury, Welles-Turner Memorial Library - Adult Department  641.5974 HALL    Check Shelf
11
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Black Trumpet : a chef's journey through eight New England seasons


Mallett, Evan, author.
White River Junction, Vermont : Chelsea Green Publishing, [2016] 2016

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Location Call No. Status
 Bristol, Manross Branch - Non Fiction  641.5974 MALLETT    Check Shelf
 Granby, Main Library - Adult  641.5974 MAL    Check Shelf
 Manchester, Main Library - Non Fiction  641.5974 MALLETT    Check Shelf
12
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The book of new New England cookery


Jones, Judith.
Hanover, NH : University Press of New England, [2001] 2001

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Location Call No. Status
 Enfield, Main Library - Adult Department  641.5974 JON    Check Shelf
13
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The Boston globe cookbook


Murphy, Margaret Deeds.
Chester, Conn. : Globe Pequot Press, [1981] 1981

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Location Call No. Status
 Manchester, Main Library - Non Fiction  641.5973    Check Shelf
14
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The Boston Globe cookbook : a collection of classic New England recipes


Murphy, Margaret Deeds.
Old Saybrook : The Globe Pequot Press, 1995. 1995

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Location Call No. Status
 Manchester, Main Library - Non Fiction  641.5974 MURPHY    Check Shelf
15
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The Cape Cod Christmas cookbook


Jasper, Mark.
Cape Cod, Mass. : On Cape Productions, 2003. 2003

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Location Call No. Status
 Bristol, Manross Branch - Non Fiction  641.568 J312    Check Shelf
 Glastonbury, Welles-Turner Memorial Library - Adult Department  641.568 JASPER    Check Shelf
16
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The Cape Cod table


Brody, Lora, 1945-
San Francisco : Chronicle Books, [2003] 2003

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Location Call No. Status
 Bristol, Main Library - Non Fiction  641.5974 BRODY    Check Shelf
 Cromwell-Belden Public Library - Adult Department  641.59744 BRO    Check Shelf
 Simsbury Public Library - Non Fiction  641.5974 BRODY    Check Shelf
17
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Centennial cookbook



Kearney, NE : Cookbooks by Morris Press, [1995] 1995

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Copies

Location Call No. Status
 Berlin-Peck Memorial Library - Local History  LOCAL HISTORY 641.5 SACRED    Missing
18
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Ciderhouse cookbook : 127 recipes that celebrate the sweet, tart, tangy flavors of apple cider


Carr, Jonathan, 1972- author.
North Adams, MA : Storey Publishing, [2018] 2018

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Location Call No. Status
 Avon Free Public Library - Adult Department  641.641 CARR    Check Shelf
 Simsbury Public Library - Non Fiction  641.6411 CARR    Check Shelf
 Windsor Locks Public Library - Adult Department  641.641 CAR    Check Shelf
19
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Connecticut cooks : favorite recipes from the Nutmeg State



[Wallingford, Conn.] : American Cancer Society, Connecticut Division, [1982] 1982

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Location Call No. Status
 Bristol, Manross Branch - Non Fiction  641.5 AM35OO    Check Shelf
 Burlington Public Library - Adult Department  641.547 CON    Check Shelf
 Granby, Main Library - Adult  641.5974 EIN    Check Shelf
20
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Cooking Down East : favorite Maine recipes


Standish, Marjorie.
Camden, Me. : Down East Books, 2010. 2010

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Location Call No. Status
 Manchester, Main Library - Non Fiction  641.5974 STANDISH    Check Shelf
21
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Dishing up Maine : 165 recipes that capture authentic down east flavors


Dojny, Brooke.
North Adams, MA : Storey Pub., [2006] 2006

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Copies

Location Call No. Status
 Berlin-Peck Memorial Library - Non Fiction  641.5974 DOJNY    Check Shelf
 Enfield, Main Library - Adult Department  641.5974 DOJ    Check Shelf
 Manchester, Main Library - Non Fiction  641.5974 DOJNY    Check Shelf
There are additional copies/volumes of this item
22
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Dishing up Vermont : 145 authentic recipes from the Green Mountain State


Medeiros, Tracey.
North Adams, MA : Storey Pub., [2008] 2008

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Location Call No. Status
 Avon Free Public Library - Adult Department  641.5974 MEDEIROS    Check Shelf
 Glastonbury, Welles-Turner Memorial Library - Adult Department  641.5974 MEDEIROS    Check Shelf
 Manchester, Main Library - Non Fiction  641.5974 MEDEIROS    Check Shelf
There are additional copies/volumes of this item
23
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The Durgin-Park cookbook


Stern, Jane.
Nashville, Tenn. : Rutledge Hill Press, [2002] 2002

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Location Call No. Status
 South Windsor Public Library - Non Fiction  641.5974 STERN    Check Shelf
24
Bestseller
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Durgin-Park Cookbook : Classic Yankee Cooking in the Shadow of Faneuil Hall


Stern, Jane, author.
[Place of publication not identified] : Thomas Nelson, [2002] 2002

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Location Call No. Status
 Farmington - Downloadable Materials  Freading Ebook    Downloadable
Farmington cardholders click here to access this title from Freading
 Newington - Downloadable Materials  Freading E-Book    Downloadable
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 Rocky Hill - Downloadable Materials  Freading Ebook    Downloadable
Rocky Hill cardholders click here to access this title from Freading
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25
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The eat local cookbook : seasonal recipes from a Maine farm


Turner, Lisa.
Camden, Me. : Down East, [2011] 2011

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Location Call No. Status
 Windsor Locks Public Library - Adult Department  641.5974 TUR    Check Shelf
26
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The Emily Dickinson cookbook : recipes from Emily's table alongside the poems that inspire them


Osborne, Arlyn, author.
Beverly, MA : Harvard Common Press, 2022. 2022

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Location Call No. Status
 Avon Free Public Library - Adult Department  641.5974 OSBORNE    Check Shelf
 New Britain, Main Library - Non Fiction  641.5974 OSB    Check Shelf
27
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The Farmer's Cookbook: A Back to Basics Guide to Making Cheese, Curing Meat, Preserving Produce, Bak


Lawrence, Marie W.
[Place of publication not identified] : Skyhorse Publishing, Inc., 2011. 2011

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 Farmington - Downloadable Materials  Freading Ebook    Downloadable
Farmington cardholders click here to access this title from Freading
 Wethersfield - Downloadable Materials  FreadingEbook    Downloadable
Wethersfield cardholders click here to access this title from Freading
 Windsor Locks - Downloadable Materials  Freading Ebook    Downloadable
Windsor Locks cardholders click here to access this title from Freading
28
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The farmer's kitchen handbook : more than 200 recipes for making cheese, curing meat, preserving, fe


Lawrence, Marie W.
New York, NY : Skyhorse Publishing, 2014. 2014

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Location Call No. Status
 Rocky Hill - Downloadable Materials  EBSCO Ebook    Downloadable
Rocky Hill cardholders click here to access this title from EBSCO
29
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Field notes for food adventure : recipes and stories from the woods to the ocean


Leone, Brad, author.
New York, NY : Voracious/Little Brown and Company, 2021. 2021

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Location Call No. Status
 Enfield, Main Library - Adult Department  641.5974 LEO    Check Shelf
 Newington, Lucy Robbins Welles Library - Adult Department  641.5974 LEONE    Check Shelf
30
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Food lovers' guide to Maine : best local specialties, markets, recipes, restaurants & events


Hathaway, Margaret.
Guilford, CT : Globe Pequot Press, [2011] 2011

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Location Call No. Status
 Manchester, Main Library - Non Fiction  917.41 HATHAWAY    Check Shelf
31
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Food lovers' guide to Maine : best local specialties, markets, recipes, restaurants & events


Hathaway, Margaret.
Guilford, CT : Globe Pequot Press, [2011] 2011

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Location Call No. Status
 Rocky Hill - Downloadable Materials  EBSCO Ebook    Downloadable
Rocky Hill cardholders click here to access this title from EBSCO
32
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Foods of old New England


Mosser, Marjorie.
N.Y. : Doubleday, 1957. 1957

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Location Call No. Status
 East Hartford, Raymond Library - Rare Books Room  641.5 M    In-Library Use Only
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Fresh & honest : food from the farms of New England and the kitchen of Henrietta's Table


Davis, Peter.
Jamaica Plain, MA : Three Bean Press, [2008] 2008

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Location Call No. Status
 South Windsor Public Library - Non Fiction  641.5974 DAVIS    Check Shelf
34
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Fresh from Maine : recipes and stories from the state's best chefs


Sanders, Michael S., 1961-
Portland, Me. : Table Arts Media : Distributed to the trade by Chelsea Green Publishing, [2012] 2012

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Copies

Location Call No. Status
 Manchester, Main Library - Non Fiction  641.59741 SANDERS    DUE 05-16-24
35
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From your neighbor's kitchen


Belding, Doris.
Manchester, Conn. : Manchester Evening Herald, 1965. 1963

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Copies

Location Call No. Status
 Manchester, Main Library - Reference Material  RCASE 641.5 BELDING 1965    In-Library Use Only
 Manchester, Main Library - Reference Material  RCASE 641.5 BELDING 1966    In-Library Use Only
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Full moon suppers at Salt Water Farm : recipes from land and sea


Ahearn, Annemarie, author.
Boulder : Roost Books, 2017. 2017

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Location Call No. Status
 Manchester, Main Library - Non Fiction  641.564 AHEARN    Check Shelf
37
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Good church cookin'



Kearney, Nebraska : Cookbooks by Morris Press, [1990-1999] 1990

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Copies

Location Call No. Status
 Berlin-Peck Memorial Library - Local History  LOCAL HISTORY 641.5 GOOD  V. 1    In-Library Use Only
 Berlin-Peck Memorial Library - Local History  LOCAL HISTORY 641.5 GOOD  V. 2    In-Library Use Only
 Berlin-Peck Memorial Library - Non Fiction  641.5 GOOD  2    Check Shelf
38
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Good Maine food : ancient and modern New England food & drink


Mosser, Marjorie.
[Camden, ME] : Down East Enterprise, 2010. 2010

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Location Call No. Status
 Granby, Main Library - Adult  641.5974 MOS    Check Shelf
 Manchester, Main Library - Non Fiction  641.5974 MOSSER    Check Shelf
39
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Great food finds Cape Cod : delicious food from the region's top eateries


Carafoli, John F., author.
Guilford, Connecticut : Globe Pequot, [2018] 2018

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Location Call No. Status
 Newington, Lucy Robbins Welles Library - Adult Department  641.5974 CARAFOLI    Check Shelf
40
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Great Italian American food in New England : history, traditions & memories


Carafoli, John F., author.
Guilford, Connecticut : Globe Pequot, 2016. 2016

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Location Call No. Status
 Simsbury Public Library - Non Fiction  641.5945 CARAFOLI    Check Shelf
41
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Harbor Fish Market : seafood recipes from Maine


Alfiero, Nick, author.
[Camden, Maine] : Down East, [2013] 2013

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Location Call No. Status
 Manchester, Main Library - Non Fiction  641.692 ALFIERO    Check Shelf
42
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A history of chowder : four centuries of a New England meal


Walker, Jake.
Charleston, SC : History Press, 2011. 2011

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Location Call No. Status
 Manchester, Main Library - Non Fiction  641.5974 WALKER    Check Shelf
43
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A history of Connecticut food : a proud tradition of puddings, clambakes and steamed cheeseburgers


Lehman, Eric D.
Charleston, South Carolina : History Press, [2012] 2012

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Location Call No. Status
 Avon Free Public Library - Adult Department  641.59746 LEHMAN    Check Shelf
 Berlin-Peck Memorial Library - Non Fiction  641.5974 LEHMAN    Check Shelf
 Bristol, Main Library - Non Fiction  641.5974 LEHMAN    Check Shelf
There are additional copies/volumes of this item
44
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Location Call No. Status
 New Britain, Main Library - Non Fiction  641.59 H752    Check Shelf
45
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Homegrown


Jennings, Matthew (Chef), author.
New York, NY : Artisan, a division of Workman Publishing Co., Inc., [2017] 2017

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Location Call No. Status
 Berlin-Peck Memorial Library - Non Fiction  641.5974 JENNINGS    Check Shelf
 Bloomfield, Prosser Library - Adult Department  641.5974 JEN    Storage
 Bristol, Manross Branch - Non Fiction  641.5974 JENNINGS    Check Shelf
There are additional copies/volumes of this item
46
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Hometown cooking in New England : from stews and chowders to cobblers and pies : the best traditiona



Emmaus, PA : Yankee Books : Distributed in the book trade by St. Martin's Press, [1994] 1994

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Location Call No. Status
 Berlin-Peck Memorial Library - Non Fiction  641.5974 HOME    Check Shelf
 Manchester, Main Library - Non Fiction  641.5974 HOMETOWN    Check Shelf
 Windsor, Main Library - Adult Department  COOKBOOKS 641.5974 HO    Check Shelf
47
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Location Call No. Status
 Bristol, Main Library - Non Fiction  641.5974 HOMETOWN    Check Shelf
 Wethersfield Public Library - Non Fiction  641.5974 HOMETOWN    Assumed Lost
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The inn cook book : New England


Kropotkin, Igor.
Secaucus, NJ : Castle, 1986. 1986

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Location Call No. Status
 East Windsor, Library Association of Warehouse Point - Adult Department  641.5974 KRO    Check Shelf
49
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Jasper White's cooking from New England : more than 300 traditional and contemporary recipes


White, Jasper.
New York : Harper & Row, [1989] 1989

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Location Call No. Status
 Manchester, Main Library - Non Fiction  641.5974 WHITE    Check Shelf
50
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Journey around Cape Cod & the islands cookbook


Zschock, Heather.
Beverly, Mass. : Commonwealth Editions, [2002] 2002

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Copies

Location Call No. Status
 Enfield, Main Library - Children's Department  J 641.5974 ZSC    Withdrawn
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