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Subjects (1-48 of 48)
Cooking American Louisiana Style
1
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The 100 greatest Cajun recipes


Theriot, Jude W.
Gretna, LA : Pelican Pub. Co., [2006] 2006

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 New Britain, Main Library - Non Fiction  641.5976 T34    Check Shelf
 Wethersfield Public Library - Non Fiction  641.597 THERIOT    Check Shelf
 Windsor, Main Library - Adult Department  COOKBOOKS 641.59763 TH    Check Shelf
2
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American cooking: Creole and Acadian


Feibleman, Peter S., 1930-2015
New York : Time-Life Books [1971] 1971

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 Simsbury Public Library - Business Reference  BUSINESS REF. 641.5976 FEIBELMAN    In-Library Use Only
 University of Saint Joseph: Pope Pius XII Library - Standard Shelving Location  641.59 F686FAMC    Check Shelf
3
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And Still I Cook


Chase, Leah, author.
[Place of publication not identified] : Pelican Publishing, [2011] 2011

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4
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Arnaud's restaurant cookbook


Wohl, Kit.
Gretna, La. : Pelican, [2005] 2005

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Location Call No. Status
 Manchester, Main Library - Non Fiction  641 Q WOHL    Check Shelf
5
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Besh big easy : 101 home cooked New Orleans recipes


Besh, John, author.
Kansas City, Missouri : Andrews McMeel Publishing, [2015] 2015

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 Windsor, Main Library - Adult New Materials  641.59763 BE    Missing
6
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La Bouche Creole II


Soniat, Leon E., author.
[Place of publication not identified] : Pelican Publishing, [1998] 1998

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7
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The Buster Holmes Restaurant Cookbook : New Orleans Handmade Cookin'.


Holmes, Buster, author.
[Place of publication not identified] : Arcadia Publishing / Open Road Integrated Media, 2017. 2017

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 Farmington - Downloadable Materials  Freading Ebook    Downloadable
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8
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Buttermilk & bourbon : New Orleans recipes with a modern flair


Santos, Jason (Cook), author.
Salem, MA : Page Street Publishing Co, 2019. 2019

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Location Call No. Status
 Farmington, Main Library - Adult Department  641.5 SAN    Check Shelf
9
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Cajun cuisine : authentic Cajun recipes from Louisiana's bayou country.



Lafayette, La. : Beau Bayou ; Shreveport : distributed by Huntington House, [1985] 1985

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 Berlin-Peck Memorial Library - Non Fiction  641.597 CAJUN    Check Shelf
10
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Chef Paul Prudhomme's fork in the road.


Prudhomme, Paul.
New York : Morrow, 1993. 1993

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 Manchester, Main Library - Non Fiction  641.5976 PRUDHOMME    Check Shelf
 South Windsor Public Library - Non Fiction  641.5976 PRUDHOMME    Check Shelf
11
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Chef Paul Prudhomme's Louisiana kitchen


Prudhomme, Paul.
New York : W. Morrow, [1984] 1984

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 Manchester, Main Library - Non Fiction  641.5976 PRUDHOMME    Check Shelf
 Portland Public Library - Adult Department  641.59763 PRU    Check Shelf
12
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Chef Paul Prudhomme's Louisiana tastes : exciting flavors from the state that cooks.


Prudhomme, Paul.
New York : Morrow, [2000] 2000

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 Berlin-Peck Memorial Library - Non Fiction  641.59 PRUDHOMME    Check Shelf
 Farmington, Main Library - Adult Department  641.5 PRU    Check Shelf
13
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Classic Restaurants of New Orleans.


Kennon, Alexandra, author.
[Place of publication not identified] : Arcadia Publishing Inc., [2019] 2019

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14
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Commander's kitchen : take home the true tastes of New Orleans with more than 150 recipes from Comma


Martin, Ti Adelaide.
New York : Broadway Books, [2000] 2000

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 Avon Free Public Library - Adult Department  641.59763 MARTIN    Check Shelf
 Manchester, Main Library - Non Fiction  641.59763 Q MARTIN    Check Shelf
 South Windsor Public Library - Non Fiction  641.59763 MARTIN    Check Shelf
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15
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The Cookin' Cajun Cooking School cookbook


Verlander, Lisette, 1928-
Salt Lake City : Gibbs Smith, [1997] 1997

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Location Call No. Status
 Manchester, Main Library - Non Fiction  641.597 VERLANDER    Check Shelf
16
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Cooking for the culture : recipes and stories from the streets of New Orleans to the table


Boudy, Toya, author.
New York : The Countryman Press, [2023] 2023

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 Manchester, Main Library - New Materials  641.5976 Q BOUDY    Check Shelf
 Middletown, Russell Library - NEW Adult Nonfiction  641.5976 BOU    Check Shelf
 Windsor, Main Library - Adult Department  COOKBOOKS 641.59763 BO    Check Shelf
17
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 Bristol, Manross Branch - Non Fiction  641.59 C776    Check Shelf
18
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The Court of Two Sisters cookbook : with a history of the French Quarter and the restaurant by Mel L



Gretna, Louisiana : Pelican Publishing Company, Inc., 2017. 2017

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 Manchester, Main Library - Non Fiction  641.59763 LEAVITT    Check Shelf
19
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Creole feast : 15 master chefs of New Orleans reveal their secrets



New York : Random House, [1978] 1978

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 Manchester, Main Library - Non Fiction  641.5976 BURTON    Check Shelf
20
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Creole flavors : recipes for marinades, rubs, sauces, and spices


Graham, Kevin.
New York : Artisan, 1996. 1996

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Location Call No. Status
 Manchester, Main Library - Non Fiction  641.6382 Q GRAHAM    Check Shelf
21
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Crescent City cooking : unforgettable recipes from Susan Spicer's New Orleans


Spicer, Susan.
New York : Alfred A. Knopf, 2007. 2007

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 Farmington, Main Library - Adult Department  641.5 SPI    Check Shelf
 Mansfield, Main Library - Adult Nonfiction  641.59763 SPICER    Check Shelf
 South Windsor Public Library - Non Fiction  641.5976 SPICER    Check Shelf
22
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The Deep End of Flavor


Flynn, Tenney, 1954- author.
[Place of publication not identified] : Gibbs Smith, [2019] 2019

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23
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The Duck Commander Kitchen presents Celebrating family & friends : recipes for every month of the ye


Robertson, Kay, 1947- author.
New York : Howard Books, an imprint of Simon & Schuster, Inc., 2015. 2015

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 Plainville Public Library - Non Fiction  641.5976 ROB    Check Shelf
 Rocky Hill, Cora J. Belden Library - Adult Department  641 ROBERTSON    Check Shelf
24
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Dutch oven cajun and creole


Ryan, Bill.
Layton, Utah : Gibbs Smith, 2012. 2012

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 Rocky Hill - Downloadable Materials  EBSCO Ebook    Downloadable
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25
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Eat drink Delta : a hungry traveler's journey through the soul of the South


Puckett, Susan, 1956-
Athens, Ga. : University of Georgia Press, [2013] 2013

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 Rocky Hill - Downloadable Materials  EBSCO Ebook    Downloadable
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26
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Eat Drink Delta : a Hungry Traveler's Journey through the Soul of the South


Puckett, Susan, 1956-
Athens : University of Georgia Press, [2013] 2013

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 South Windsor Public Library - Non Fiction  641.5975 PUCKETT    Check Shelf
27
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Emeril's Delmonico : a restaurant with a past


Lagasse, Emeril.
New York : William Morrow, [2005] 2005

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 Manchester, Main Library - Non Fiction  641.5976 LAGASSE    Check Shelf
28
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Emeril's new New Orleans cooking


Lagasse, Emeril.
New York : Wm. Morrow, 1993. 1993

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 Bristol, Main Library - Non Fiction  641.5976 LAGASSE    Check Shelf
 East Hartford, Raymond Library - Adult Department  641.5 L    Check Shelf
 New Britain, Main Library - Non Fiction  641.5976 L13    Check Shelf
29
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The food of New Orleans : authentic recipes from the Big Easy


DeMers, John, 1952-
Boston : Periplus Editions, [1998] 1998

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Location Call No. Status
 Granby, Main Library - Adult  641.597 DEM    Check Shelf
30
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The food of New Orleans : authentic recipes from the Big Easy


DeMers, John, 1952-
Boston : Periplus Editions, [1997] 1997

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 Colchester, Cragin Memorial Library - Adult Department  641.5 DEMERS, JOHN    Check Shelf
31
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The Frank Davis Seafood Notebook


Davis, Frank, 1942- author.
[Place of publication not identified] : Arcadia Publishing / Open Road Integrated Media, 1985. 1985

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32
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Fresh from Louisiana : the soul of Cajun and Creole home cooking : recipes, stories, and photographs


Graham, George, 1950- author.
Beverly, MA : The Harvard Common Press, an imprint of The Quarto Group, 2020. 2020

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 Rocky Hill - Downloadable Materials  EBSCO Ebook    Downloadable
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33
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Galatoire's cookbook : recipes and family history from the time-honored New Orleans restaurant


Rodrigue, Melvin.
New York : Clarkson Potter/Publishers, [2005] 2005

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 Manchester, Main Library - Non Fiction  641.5 RODRIGUE    Check Shelf
34
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Gumbo Shop


Stewart, Richard, author.
[Place of publication not identified] : Arcadia Publishing Inc., 2022. 2022

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 Farmington - Downloadable Materials  Freading Ebook    Downloadable
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35
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The Justin Wilson Cookbook


Wilson, Justin, author.
[Place of publication not identified] : Arcadia Publishing / Open Road Integrated Media, 2017. 2017

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36
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Justin Wilson Gourmet and Gourmand Cookb


Wilson, Justin, 1914-2001, author.
[Place of publication not identified] : Pelican Publishing, [1984] 1984

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37
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Justin Wilson's Easy Cookin' : 150 Rib Tickling Recipes for Good Eating


Wilson, Justin, author.
[Place of publication not identified] : Arcadia Publishing / Open Road Integrated Media, 2010. 2010

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38
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Kevin Belton's big flavors of New Orleans


Belton, Kevin, author.
Layton, Utah : Gibbs Smith, [2016] 2016

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 New Britain, Main Library - Non Fiction  641.59 BEL    Check Shelf
39
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Kevin Belton's Big Flavors of New Orleans.


Belton, Kevin.
Layton, UT : Gibbs Smith, 2016. 2016

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40
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Kevin Belton's Cookin' Louisiana : Flavors from the Parishes of the Pelican State


Belton, Kevin, author.
[Place of publication not identified] : Gibbs Smith, [2021] 2021

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41
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Kevin Belton's New Orleans kitchen


Belton, Kevin, author.
Layton, Utah : Gibbs Smith, [2018] 2018

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 New Britain, Main Library - Non Fiction  641.5976 BEL    Check Shelf
42
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Kosher Cajun Cookbook


Covert, Mildred L., author.
[Place of publication not identified] : Arcadia Publishing / Open Road Integrated Media, 2006. 2006

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 Farmington - Downloadable Materials  Freading Ebook    Downloadable
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43
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Louisiana real and rustic


Lagasse, Emeril.
New York : William Morrow and Company, 1996. 1996

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 East Hartford, Raymond Library - Adult Department  641.5 L    Check Shelf
 Manchester, Main Library - Non Fiction  641.5976 LAGASSE    Check Shelf
 South Windsor Public Library - Non Fiction  641.59763 LAGASSE    Check Shelf
44
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Mosquito Supper Club : Cajun recipes from a disappearing Bayou


Martin, Melissa (Chef), author.
New York : Artisan, a division of Workman Publishing Co., Inc., [2020] 2020

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Location Call No. Status
 Mansfield, Main Library - Adult Nonfiction  641.5976 MARTIN    Check Shelf
45
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New Orleans classic desserts : recipes from favorite restaurants


Wohl, Kit.
Gretna, La. : Pelican Pub. Co., [2007] 2007

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 Manchester, Main Library - Non Fiction  641.8609 WOHL    Check Shelf
 Wethersfield Public Library - Non Fiction  641.86 WOHL    Assumed Lost
46
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New Orleans cuisine : fourteen signature dishes and their histories



Jackson : University Press of Mississippi, [2009] 2009

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 Wethersfield Public Library - Non Fiction  641.59763 TUCKER    Check Shelf
47
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The New Orleans kitchen : classic recipes and modern techniques for an unrivaled cuisine


Devillier, Justin, 1981- author.
New York : Lorena Jones Books, [2019] 2019

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 Avon Free Public Library - Adult Department  641.59763 DEVILLIER    Check Shelf
 Enfield, Main Library - Adult Department  641.5976 DEV    Check Shelf
 Middletown, Russell Library - NEW Adult Nonfiction  641.5975 DEV    Missing
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48
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Pancho Villa's saddle at the Cadillac Bar : recipes and memories


Cash, Wanda Garner, author.
College Station, [Texas] : Texas A&M University Press, [2020] 2020

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 Rocky Hill - Downloadable Materials  EBSCO Ebook    Downloadable
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