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Subjects (1-8 of 8)
Cookbooks Encyclopedias
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Brilliant food tips and cooking tricks : 5,000 ingenious kitchen hints, secrets, shortcuts, and solu


Joachim, David.
[Emmaus, PA] : Rodale : Distributed to the book trade by St. Martin's Press, [2001] 2001

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Location Call No. Status
 Bristol, Main Library - Non Fiction  641.5 JOACHIM    Check Shelf
2
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Complete guide to food and cooking.



Des Moines, IA : Better Homes and Gardens Books, [1991] 1991

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Location Call No. Status
 Granby, Main Library - Adult  641.5 BET    Check Shelf
3
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Kitchen companion : the A to Z guide to everyday cooking, equipment & ingredients


Goodbody, Mary.
[Birmingham, Ala.] : Oxmoor House ; Menlo Park, Calif. : Distributed by Sunset Books, [2000] 2000

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Location Call No. Status
 Manchester, Main Library - Non Fiction  641.503 GOODBODY    Check Shelf
4
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Larousse gastronomique



New York : Clarkson Potter, [2001] 2001

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Location Call No. Status
 Avon Free Public Library - Adult Department  641.3 LAROUSSE    Check Shelf
 Bristol, Manross Branch - Non Fiction  641.3 L328    Check Shelf
 East Hartford, Raymond Library - Reference Material  REF 641.03 L    In-Library Use Only
There are additional copies/volumes of this item
5
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Larousse gastronomique : the world's greatest culinary encyclopedia



New York : Clarkson Potter Publishers, 2009. 2009

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Location Call No. Status
 Bristol, Main Library - Reference Material  RE641.3 L328    In-Library Use Only
 Manchester, Main Library - Non Fiction  641.3003 Q LAROUSSE    Check Shelf
 Newington, Lucy Robbins Welles Library - Reference Material  R 641.3 LAROUSSE    In-Library Use Only
There are additional copies/volumes of this item
6
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The Oxford companion to food


Davidson, Alan, 1924-2003.
Oxford : Oxford University Press, 1999. 1999

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Location Call No. Status
 Manchester, Main Library - Reference Material  R 641.3 DAVIDSON    In-Library Use Only
 New Britain, Main Library - Non Fiction  641.3 DAV    Check Shelf
 West Hartford, Noah Webster Library - Reference Material  R 641.3 DAVIDSON    In-Library Use Only
7
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The Oxford companion to food


Davidson, Alan, 1924-2003.
Oxford ; New York : Oxford University Press, 2006. 2006

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Copies

Location Call No. Status
 Bristol, Main Library - Reference Material  RE641.3 D281    In-Library Use Only
 Marlborough, Richmond Memorial Library - Adult Department  REF 641.3 DAVIDSON    Check Shelf
8
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Copies

Location Call No. Status
 Newington, Lucy Robbins Welles Library - Adult Department  641.865 RINSKY    Check Shelf
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