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Author Khayat, David, author.

Title The anticancer diet : reduce cancer risk through the foods you eat / David Khayat, M.D. ; with collaboration from Nathalie Hutter-Lardeau and France Carp.

Publication Info. New York : W. W. Norton & Company, [2015]

Copies

Location Call No. Status
 Avon Free Public Library - Adult Department  616.994 KHAYAT    Check Shelf
 Berlin-Peck Memorial Library - Non Fiction  616.994 KHAYAT    Check Shelf
 Glastonbury, Welles-Turner Memorial Library - Adult Department  616.994 KHAYAT    Check Shelf
 Newington, Lucy Robbins Welles Library - Adult Department  616.994 KHAYAT    Check Shelf
 South Windsor Public Library - Non Fiction  616.994 KHAYAT    Check Shelf
Description xi, 274 pages : illustrations ; 25 cm
Note Originally published in French as Le Vrai régime anticancer by Odil Jacob, c2010.--Title page verso.
Bibliography Includes bibliographical references and index.
Contents Cancer: choosing prevention -- What is cancer? -- Is fish a health food or a health risk? -- Red meat: let's stop demonizing it -- Do dairy products and eggs help prevent cancer? -- Fruits and vegetables: benefits but no certainties -- Fats and cooking methods -- Sugars and sugar products: don't cut them out altogether -- What should we drink? -- Dietary supplements and nutrients: Beneficial or harmful? -- Keeping physically active keeps us healthy -- Anticancer advice.
Language Translated from French.
Subject Cancer -- Diet therapy.
Cancer -- Nutritional aspects.
Cancer -- Prevention -- Nutritional aspects.
Added Author Hutter-Lardeau, Nathalie.
Carp, France.
Added Title Vrai régime anticancer. English
Other Editions: Translation of (Manifestation): Khayat, David. Vrai régime anticancer. Paris : Odile Jacob, 2010.
ISBN 9780393088939 (hardcover)
0393088936 (hardcover)
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