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Author Mylroie, Erin Renouf, author.

Title 2-ingredient miracle dough cookbook: easy lower-carb recipes for flatbreads, bagels, desserts and more / Erin Renouf Mylroie.

Publication Info. Salem, MA : Page Street Publishing Co., 2019.
©2019

Copies

Location Call No. Status
 Newington, Lucy Robbins Welles Library - Adult Department  641.815 MYLROIE    Check Shelf
 Portland Public Library - Adult Department  641.56383 MYL    Check Shelf
 Southington Library - Adult  641.815 MYL    Check Shelf
Description 175 pages : color illustrations ; 23 cm
Note Includes index.
Summary Making dough for pretzels, pitas, flatbreads and more couldn't get any easier--just combine Greek yogurt and self-rising flour, and you're well on your way to snacking on Pesto-Parmesan Twists, Curried Potato and Pea Samosas, Cini-Mini Churros and Bacon, Fig and Gruyere Volcano Rolls. With 2-Ingredient Miracle Dough Cookbook, there's no need to fuss with yeast or wait for dough to rise.--Amazon.com.
Subject Baking.
Low-carbohydrate diet -- Recipes.
Bread.
Desserts.
Baking. (OCoLC)fst00825632
Bread. (OCoLC)fst01198482
Desserts. (OCoLC)fst00891422
Low-carbohydrate diet. (OCoLC)fst01003193
Genre/Form Cookbooks. (OCoLC)fst01752725
Recipes. (OCoLC)fst01424190
Cookbooks.
Recipes.
Added Title Two-ingredient miracle dough cookbook
ISBN 1624147445
9781624147449
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