Title Chow chop suey : food and the Chinese American journey / Anne Mendelson.

Publication Info.

New York : Columbia University Press, [2016]

Copies

Location	Call No.	Status
Bloomfield, Prosser Library - Adult Department	641.5951 MEN	Storage

Description	xx, 330 pages ; 24 cm.
Series	Arts and traditions of the table : perspectives on culinary history
	Arts and traditions of the table.
Bibliography	Includes bibliographical references and index.
Subject	Cooking, Chinese -- History.
	Chinese Americans -- Food -- History.
	Food habits -- United States.
	Emigration and immigration -- History.
	Chinese American families -- History.
	Chinese American families. (OCoLC)fst00857234
	Chinese Americans -- Food. (OCoLC)fst00857263
	Cooking, Chinese. (OCoLC)fst01753278
	Emigration and immigration. (OCoLC)fst00908690
	Food habits. (OCoLC)fst00930807
	United States. (OCoLC)fst01204155
	Social sciences.
	Ethnology -- Study and teaching.
	Asian Americans -- Study and teaching.
	COOKING / Regional & Ethnic / Chinese.
Genre/Form	History. (OCoLC)fst01411628
ISBN	9780231158602 (hardcover) (alkaline paper)
	0231158602 (hardcover) (alkaline paper)
	9780231541299 (electronic book)

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