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Subjects (1-8 of 8)
Artificial Foods
1
Bestseller
Artificial ingredients
Detroit : Greenhaven Press, 2013. 2013
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Location
Call No.
Status
Avon - Downloadable Materials
Gale Virtual Reference Library eBook
Downloadable
Available for Avon Free Public Library via Gale Virtual Reference Library. Click here to access
2
Bestseller
The food of the gods
Wells, H. G. (Herbert George), 1866-1946, author.
London : Hesperus Press, 2013. 2013
Rating:
Copies
Location
Call No.
Status
Rocky Hill - Downloadable Materials
EBSCO Ebook
Downloadable
Rocky Hill cardholders click here to access this title from EBSCO
3
Book
Meat planet : artificial flesh and the future of food
Wurgaft, Benjamin Aldes, author.
Oakland, California : University of California Press, [2019] 2019
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Location
Call No.
Status
West Hartford, Noah Webster Library - Non Fiction
664.929 WURGAFT
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4
Bestseller
Meat planet : artificial flesh and the future of food
Wurgaft, Benjamin Aldes, author.
Oakland, California : University of California Press, [2019] 2019
Rating:
Copies
Location
Call No.
Status
Rocky Hill - Downloadable Materials
EBSCO Ebook
Downloadable
Rocky Hill cardholders click here to access this title from EBSCO
5
Bestseller
Note-by-note cooking : the future of food
This, Hervé.
New York : Columbia University Press, [2014] 2014
Rating:
Copies
Location
Call No.
Status
Rocky Hill - Downloadable Materials
EBSCO Ebook
Downloadable
Rocky Hill cardholders click here to access this title from EBSCO
6
Book
Química en la comida : aditivos, cómo actúan y por qué son dañinos
Grimm, Hans-Ulrich, author.
Malaga : Sirio , 2018. 2018
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Location
Call No.
Status
New Britain, Main Library - Foreign Language
SP 641.308 GRI
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7
Book
Real food fake food : why you don't know what you're eating & what you can do about it
Olmsted, Larry, author.
Chapel Hill, North Carolina : Algonquin Books of Chapel Hill, [2016] 2016
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Location
Call No.
Status
Berlin-Peck Memorial Library - Non Fiction
641.3 OLMSTED
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Bristol, Main Library - Non Fiction
641.3 OLMSTED
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Canton Public Library - Adult Department
641.3 OLMSTED
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There are additional copies/volumes of this item
8
Book on CD
Real food fake food : why you don't know what you're eating & what you can do about it
Olmsted, Larry, author.
[Prince Frederick, MD] : HighBridge, a division of Recorded Books, [2016] 2016
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Location
Call No.
Status
New Britain, Main Library - Audio-Visual Materials
CDBOOK 641.3 OLM
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