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Author Thoennes Keller, Kristin.

Title From apples to applesauce / by Kristin Thoennes Keller.

Publication Info. Mankato, Minn. : Capstone Press, [2005]
©2005

Copies

Location Call No. Status
 Middletown, Russell Library - Children's Nonfiction  J 634.11 THO    Check Shelf
 Southington Library - Children  JE Nature 641.6411 THO    Check Shelf
 Windsor Locks Public Library - Children's Department  J 641.641 THO    Check Shelf
Description 24 pages : color illustrations ; 21 cm.
Series First facts. From farm to table
First facts. From farm to table.
Bibliography Includes bibliographical references (page 23) and index.
Contents Eating apples with a spoon -- Amazing apples -- Picking apples -- Packing apples -- To the factory -- Making applesauce -- To the store -- Where to find applesauce -- Amazing but true -- Hands on: Homemade applesauce.
Summary An introduction to the basic concepts of food production, distribution, and consumption by tracing the production of applesauce from apples to the finished product.
Study Program Accelerated Reader AR LG 3.2 0.5 79412.
Subject Applesauce -- Juvenile literature.
Apples -- Juvenile literature.
Applesauce.
Apples.
ISBN 0736826335 hardcover
9780736826334 hardcover
Standard No. 9780736826334
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