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Title The complete baking book for young chefs / America's Test Kitchen.

Publication Info. Naperville, Illinois : Sourcebooks eXplore, an imprint of Sourcebook Kids, [2019].
©2019

Copies

Location Call No. Status
 Avon Free Public Library - Children's Department  J 641.8 COMPLETE    Check Shelf
 Berlin-Peck Memorial Library - Children's Department  J 641.71 AMERICA'S    DUE 05-09-24
 Bristol, Main Library - Children's Department  J641.815 COM    Check Shelf
 Bristol, Manross Branch - Children's Department  J641.815 COM    Check Shelf
 Canton Public Library - Children's Department  J 641.8 COMPLETE    Check Shelf
 Cheshire Public Library - Children's Department  J 641.815 AMERICA'S TEST KITCHEN    DUE 05-04-24
 Colchester, Cragin Memorial Library - Children's Department  J 641.81 COM    DUE 09-07-23 Billed
 Cromwell-Belden Public Library - Children's Department  J 641.71 AME    DUE 05-16-24
 East Hartford, Raymond Library - Children's Department  J641.71 C    DUE 11-27-20 Billed
 East Windsor, Library Association of Warehouse Point - Children's Department  J 641.86 AME    Check Shelf

Description 224 pages : color illustrations ; 24 cm
Note Includes index.
Contents Ready, set, bake! -- Muffins, quick breads & other breakfast treats -- Yeast breads -- Pizza, flatbread & other savory baked goods -- Cookies & bars -- Cakes & cupcakes -- Fruit desserts, pies & tarts -- Conversions & equivalents -- Recipe stats.
Audience Ages 8 and up.
Summary "100+ sweet & savory recipes that you'll love to bake, share & eat:" --Front cover.
Subject Baking -- Juvenile literature.
Genre/Form Cookbooks.
Added Author America's Test Kitchen (Firm)
ISBN 9781492677697 (hardcover)
1492677698 (hardcover)
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