| Description |
xvi, 417 pages : illustrations, maps ; 23 cm |
| Bibliography |
Includes bibliographical references and index. |
| Contents |
Ch. 1. The scope of public health microbiology -- Ch. 2. The importance of water -- Ch. 3. Water treatment -- Ch. 4. Waterborne disease -- Ch. 5. Wastewater treatment -- Ch. 6. Case studies on water and wastewater -- Ch. 7. Food -- Ch. 8. Meat production -- Ch. 9. Dairy products -- Ch. 10. Food preservation -- Ch. 11. Vaccines -- Ch. 12. Sexually transmitted diseases -- Ch. 13. Airborne diseases -- Ch. 14. Vectorborne and zoonotic diseases -- Ch. 15. Biological warfare -- Ch. 16. Surveillance, monitoring, and communication. |
| Subject |
Microbial ecology.
|
|
Public health.
|
|
Environmental Microbiology.
|
|
Public Health.
|
| ISBN |
9780763779825 paperback |
|
0763779822 paperback |
|
