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Author Devakoṭā, Balarāma, author.

Title Acāra pravidhi : acāra banāunevidhiharu / lekhaka, Valarāma Devakoṭā ; sampādaka, Nurarāja Kan̐ḍela.
अचार प्रविधि : अचार बनाउनेविधिहरु / लेखक, वलराम देवकोटा ; संपादक, नुरराज कँडेल.

Publication Info. Kāṭhamāḍauṃ : Biena Pustaka Saṃsāra Prā. Li., [2016?]
काठमाडौं : बिएन पुस्तक संसार प्रा. लि., [2016]

Copies

Location Call No. Status
 West Hartford, Noah Webster Library - Welcome Center  NEP 641.46 DEVAKOTA    Check Shelf
Description 149 pages, 8 unnumbered pages of plates : illustrations (colour) ; 18 cm
Summary Recipes of various types pickles, jam and sauces.
Language In Nepali.
Subject Pickles.
Cooking (Jam)
Sauces.
Cooking, Nepali.
Cooking (Jam) (OCoLC)fst01754843
Cooking, Nepali. (OCoLC)fst01753404
Pickles. (OCoLC)fst01063679
Sauces. (OCoLC)fst01105876
Genre/Form Cookbooks.
Cookbooks. (OCoLC)fst01752725
Added Author Kan̐ḍela, Nurarāja, editor.
Note Other title information from cover: Sāthamā jāma, murabbā, gharāyasī starakā masyaurā lagāyatakā sukhkhā sāmāgrīharu
Cover Title Tayārī acāra pravidhi
ISBN 9789969994315 (paperback)
996999431X (paperback)
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