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Author Kenney, Karen Latchana, author.

Title Food scientist / by Karen Latchana Kenney.

Publication Info. Minneapolis, MN : Jump!, Inc., [2018]
©2019

Copies

Location Call No. Status
 New Britain, Jefferson Branch - Children's Department  J664 KEN    Check Shelf
 Windsor, Main Library - Children's Department  J331.7 ST    DUE 05-16-24
Description 24 pages : color illustrations ; 24 cm.
Series STEM careers
Audience Ages 7-10.
Summary "In Food Scientist, carefully leveled text and vibrant, full-color photographs take early fluent readers on an informational interview with a life scientist. Readers learn about the day-to-day responsibilities and challenges of this career and the things they can do now to prepare for work as a food scientist."-- Provided by publisher.
Bibliography Includes bibliographical references and index.
Contents Studying food -- What do they do? -- Becoming a food scientist -- Activities & tools -- Try this!
Subject Food -- Research -- Vocational guidance -- Juvenile literature.
Food industry and trade -- Vocational guidance -- Juvenile literature.
Food engineers -- Juvenile literature.
Food engineers. (OCoLC)fst00930805
Food industry and trade -- Vocational guidance. (OCoLC)fst00930949
Genre/Form Juvenile works. (OCoLC)fst01411637
Other Form: Online version: Kenney, Karen Latchana. Food scientist. Minneapolis, MN : Jump!, Inc., [2018] 9781641281850 (DLC) 2018019232
ISBN 9781641281843 (hardcover ; alk. paper)
1641281847
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