| Description |
24 pages : color illustrations ; 20 x 24 cm. |
| Series |
Start to finish, second series |
|
Start to finish (Minneapolis, Minn.). Second series.
|
| Summary |
"How does a pumpkin seed turn into a tasty pie? Follow each step--from planting pumpkin seeds to eating a delicious slice of pie--in this fascinating book!"-- Provided by publisher. |
| Audience |
Ages 5-9. |
| Bibliography |
Includes bibliographical references and index. |
| Contents |
First, gardeners plant pumpkin seeds -- Then they help the pumpkins grow -- Ripe pumpkins are harvested in fall -- Next, the pumpkin is prepared for baking -- Bakers cook the pumpkin meat -- Next, the pumpkin is mixed with other ingredients -- Bakers pour the mixture into a pie crust -- Then they bake the pie -- Finally, the pie is done!. |
| Study Program |
Accelerated Reader AR LG 2.5 0.5 170263. |
| Subject |
Pumpkin -- Processing -- Juvenile literature.
|
|
Pumpkin -- Juvenile literature.
|
|
Pumpkins.
|
| ISBN |
9781467760188 (library binding : alkaline paper) |
|
1467760188 (library binding : alkaline paper) |
|
9781467761123 (PB) |
|
1467761125 (PB) |
|
9781467762878 (EB pdf) |
|
