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Book Cover
book
BookBook
Author Moore, Sharon, 1969-

Title Native American foods and recipes / Sharon Moore.

Publication Info. New York : Rosen, 2002.

Copies

Location Call No. Status
 Colchester, Cragin Memorial Library - Children's Department  J 970.1 MOO    Check Shelf
 Newington, Lucy Robbins Welles Library - Children's Department  J641.5 MOORE    Check Shelf
Edition First Library edition.
Description 24 pages : illustrations (some color) ; 23 cm.
Series The Rosen Publishing Group's reading room collection
Rosen Publishing Group's reading room collection.
Note Includes index.
Contents Native American food -- The Southwest Indians -- Recipe: Indian fry bread -- The Pacific Coast Indians -- The Great Plains Indians -- Recipe: snow food -- The Northeast Indians -- Recipe: three sisters -- Recipe: pumpkin-corn sauce -- The Southern Indians -- Recipe: baked sweet potatoes -- Cooking and baking -- Recipe: cranberry corn bread -- Food for traveling -- Recipe: Indian ice cream -- Sharing food.
Summary Discusses Native American cultures by focusing on their food and recipes.
Study Program Accelerated Reader AR LG 5.3 0.5 42483.
Subject Indian cooking.
Local Subject Indigenous peoples -- North America -- Food.
Indigenous peoples -- North America -- Food -- Juvenile literature.
Subject Indian cooking -- United States -- Juvenile literature.
Indians of North America -- Food -- Juvenile literature.
Indians of North America -- Food.
Local Subject Indigenous peoples -- North America -- Social life and customs.
Subject Indians of North America -- Social life and customs.
Local Subject Indigenous cooking -- United States -- Juvenile literature.
ISBN 0823937275
0823981649 paperback
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