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Author Ancona, George, author.

Title Kids cooking : students prepare and eat foods from around the world / George Ancona.

Publication Info. Somerville, Massachusetts : Candlewick Press, 2018.

Copies

Location Call No. Status
 East Hartford, Raymond Library - Children's Department  J641.51 A    Check Shelf
 Glastonbury, Welles-Turner Memorial Library - Children's Department  J 641.5 ANCONA    Check Shelf
 Plainville Public Library - Children's Department  J E ANCONA    Check Shelf
 South Windsor Public Library - Children's Department  J641.5 A22K    Check Shelf
Edition First edition.
Description 1 volume (unpaged) : color illustrations ; 24 x 28 cm
Summary "Roll up your sleeves, wash your hands, and join four different groups of kids as they prepare recipes from all over the world, step by step. George Ancona's photographs record every crumb of effort as the children make their way around the kitchen, chopping, measuring, rolling, mixing, and learning about the food they're eager to eat. The end result? Roasted vegetables from Morocco, fried rice from China, minestrone from Italy, and salsa from Mexico, filling the kids' bowls and plates and tantalizing readers who may be inspired to cook up something savory of their own. Engaging photographs follow a diverse group of kids as they find out where their food comes from, how to prepare it -- and how great it is to share a meal together" -- Provided by Publisher.
Subject Cooking -- Juvenile literature.
Quick and easy cooking -- Juvenile literature.
Cooking. (OCoLC)fst01754966
Genre/Form Cookbooks.
Cookbooks. (OCoLC)fst01752725
Juvenile works. (OCoLC)fst01411637
ISBN 0763698768
9780763698768
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