| Description |
64 pages : color illustrations, color map ; 25 cm. |
| Series |
World crafts and recipes |
|
World crafts and recipes.
|
| Bibliography |
Includes bibliographical references (pages 60-61) and index. |
| Contents |
Tropical fruit salad -- Caribbean coconut rice -- Calabash bowl -- Callaloo -- A miniature treasure chest -- Haitian griot -- Seed beads -- Arroz con pollo -- Trembleque--a Christmas pudding -- Los tres reyes--Three Kings' Day -- Musical instruments : maracas, guiro -- Steel drums -- Plantation gingerbread with lemon sauce -- Sew a spice bag -- Make a mask for Carnival -- Stamp and go, or, Poor man's fritters -- Make a mobile -- Flying fish from Barbados -- Sailors' valentines--maritime mosaics -- Banana bread -- Fly your own Jolly Roger -- Jerk chicken for a buccaneer's barbecue -- A bouquet of tropical flowers -- Curried lamb. |
| Subject |
Cooking, Caribbean -- Juvenile literature.
|
|
Handicraft -- Caribbean Area -- Juvenile literature.
|
| ISBN |
9781584159353 library bound |
|
1584159359 library bound |
|
