Skip to content
You are not logged in |Login  

LEADER 00000cam  22000004a 4500 
001    ocm58791067 
003    OCoLC 
005    20070320143702.0 
008    050323t20052005nyua          001 0 eng   
010      2005044084 
020    0743267389 
020    9780743267380 
035    (OCoLC)58791067 
040    DLC|beng|cDLC|dBAKER|dC#P|dBTCTA|dYDXCP|dCCS|dMCP 
042    pcc 
049    MCPF 
050 00 TX740|b.W335 2005 
082 00 641.8/12|222 
100 1  Weimer, Jan. 
245 10 Hors d'oeuvres /|cauthor, Jan Weimer ; general editor, 
       Chuck Williams ; photographer, Bill Bettencourt. 
246 3  Mastering hors d'oeuvres 
264  1 New York :|bFree Press,|c[2005] 
264  4 |c©2005 
300    143 pages :|bcolor illustrations ;|c28 cm. 
336    text|btxt|2rdacontent 
337    unmediated|bn|2rdamedia 
338    volume|bnc|2rdacarrier 
490 1  Williams Sonoma mastering 
500    Includes index. 
650  0 Appetizers. 
700 1  Williams, Chuck. 
710 2  Williams-Sonoma. 
830  0 Williams Sonoma mastering. 
856 42 |3Publisher description|uhttp://www.loc.gov/catdir/
       enhancements/fy0631/2005044084-d.html 
938    Baker & Taylor|bBKTY|c19.95|d14.96|i0743267389|n0006411164
       |sactive 
938    YBP Library Services|bYANK|n2208592 
994    02|bMCP 
Location Call No. Status
 Cheshire Public Library - Adult Department Lower Level  COOKING 641.812 WEIMER    Check Shelf
 Cromwell-Belden Public Library - Adult Department  641.812 WEI    Check Shelf
 Manchester, Main Library - Non Fiction  641.812 Q WEIMER    Check Shelf