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Author Jones, Ashley L., author.

Title Modern cast iron : the complete guide to selecting, seasoning, cooking, and more / Ashley L. Jones ; foreword by Mark H. Kelly ; photography by Carissa Fassnacht.

Publication Info. Bloomington, Indiana : Red Lightning Books, [2020]
©2020

Copies

Location Call No. Status
 Avon Free Public Library - Adult Department  641.589 JONES    Check Shelf
 Cheshire Public Library - Adult Department Lower Level  COOKING 641.77 JONES    Check Shelf
 Mansfield, Main Library - Adult Nonfiction  641.77 JONES    Check Shelf
 Middletown, Russell Library - Adult Nonfiction  641.77 JON    Check Shelf
 Newington, Lucy Robbins Welles Library - Adult Department  641.77 JONES    Check Shelf
Description xiii, 213 pages : color illustrations ; 23 cm
Note Includes index.
Summary ... Ashley L. Jones recaptures the ease and joy of cooking with cast-iron cookware. Jones introduces readers to the best brands and types of cast-iron cookware to fulfill any cook's needs. She offers detailed tips and tricks for rescuing old, rusted pans and keeping them properly seasoned, and she shared recommendations for the best cooking oil for every recipe... Chock-full of stories from Jone's own childhood growing up with cast-iron meals, as well as recipe after tantalizing recipe--from breakfast quiche to gluten-free meals and beautiful blueberry cobler--Modern Cast Iron explores the countless ways that cast iron benefits health and happiness."--Back cover.
Subject Skillet cooking.
Cast-iron.
Cast-iron. (OCoLC)fst00848359
Skillet cooking. (OCoLC)fst01754952
Genre/Form Cookbooks. (OCoLC)fst01752725
Cookbooks.
Added Author Kelly, Mark H., 1954- writer of foreword.
Fassnacht, Carissa, photographer.
ISBN 1684351022 (hardcover)
9781684351022 (hardcover)
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