| Edition |
First edition. |
| Description |
xi, 163 pages : color illustrations ; 24 cm |
| Note |
Includes index. |
| Summary |
"Sautéed, fried, or nestled in a sheet pan, chicken is a clear winner for home cooks around the world--from jerk chicken and chicken adobo to Vietnamese chicken noodle soup, pho ga. But because chicken is so popular, you may feel like you've run out of new ways to love it. That's where Food52 and Tyler Kord come in, bringing you a clever collection of deliciously inventive chicken dishes. In this book, you'll find creative recipes for every occasion: Winning weeknight dinners and ambitious-but-worth-it weekend projects; meals to impress guests and satisfy picky kids; and cozy comfort foods to curl up with."--Amazon.com. |
| Contents |
Winner, winner: weeknight chicken dinners - Big, arduous, fulfilling projects -- Party chicken to impress guests (& celebrities!) -- Chicken to eat when you are sad -- Dishes to get your picky kids to eat real food, chicken edition. |
| Subject |
Cooking (Chicken)
|
|
Cooking (Chicken) (OCoLC)fst01753063
|
| Genre/Form |
Cookbooks.
|
|
Cookbooks. (OCoLC)fst01752725
|
| Added Author |
Ransom, James (Photographer), photographer.
|
| Cover Title |
Food52 dynamite chicken |
| Added Title |
Dynamite chicken : sixty never-boring recipes for your favorite bird |
|
Food52.
|
| ISBN |
9781524759001 (hardcover) |
|
1524759007 (hardcover) |
|
