| Description |
256 pages : color illustrations ; 23 cm |
| Series |
Cooking light |
|
Cooking light cookbook series.
|
| Note |
Includes index. |
| Contents |
Pressure cooking pointers -- Satisfying beans -- Hearty grains -- Fork-tender meats -- Perfect poultry -- Fresh veggies -- Decadent desserts -- Nutritional information -- Metric equivalents -- Index. |
| Summary |
The Pressure Cooker Lover's Cookbook is more than just a cookbook; it's a complete guidebook to purchasing, using AND cooking with your stovetop or electric pressure cooker. Filled with over 140 brand-new recipes (most of which can be prepared in 30 minutes or less), full-color photographs and step-by-step trouble shooting tips for mastering basic techniques. Full-filling the needs of the time-pressed home cook this informative book shows readers how to save on effort and time using just one pot. With quick, delicious and healthful recipes from Cooking Light The Pressure Cooker Lover's Cookbook, home cooks can have great flavor and texture with minimal effort. From fall-off-the bone short-ribs to meaty stews, creamy pasta dishes to savory grains, and even cheesecakes to puddings. |
| Subject |
Pressure cooking.
|
|
Low-calorie diet -- Recipes.
|
|
Low-fat diet -- Recipes.
|
| Added Title |
Cooking light (Oxmoor House)
|
| ISBN |
9780848743499 (paperback) |
|
0848743490 (paperback) |
|
