| Edition |
First edition. |
| Description |
255 pages : color illustrations ; 26 cm |
| Bibliography |
Includes bibliographical references and index. |
| Contents |
The wine food way -- Prefunk -- Brunch with benefits -- Salad days -- The big veg -- Picnics and other reasons to eat outside -- Uncommon common dinners -- Cozy night in. |
| Summary |
Offers over seventy-five recipes with suggestions on wine pairings for each dish, including shrimp aguachile, tomato chaat, falafel waffles, ratatouille gratin, deviled ham hand pies, butternut lamb chili, and porcini mushroom stroganoff. |
| Subject |
Food and wine pairing.
|
|
Cooking.
|
| Genre/Form |
Cookbooks.
|
| Added Author |
Slonecker, Andrea, author.
|
| ISBN |
9780399579592 (hardcover) |
|
0399579591 (hardcover) |
|
