Edition |
First edition. |
Description |
xxi, 228 pages : illustrations (chiefly color) ; 26 cm |
Bibliography |
Includes bibliographical references (page 216) and index. |
Summary |
Collects frozen treat recipes made with natural ingredients from the owners of the popular Brooklyn homemade ice cream brand, including vegan ice cream, sorbet, frozen yogurt, and granita, with techniques and tips for making ice cream at home. |
Subject |
Ice cream, ices, etc.
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Frozen desserts.
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Ice cream trucks.
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Genre/Form |
Cookbooks.
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Added Author |
Van Leeuwen, Ben, 1984- author.
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Van Leeuwen, Pete, 1977- author.
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Massov, Olga, author.
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Bensimon, Sidney, photographer.
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Added Title |
Artisan ice cream |
ISBN |
0062329588 |
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9780062329585 |
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