Title What Einstein told his cook : kitchen science explained / Robert L. Wolke ; with recipes by Marlene Parrish.

Publication Info.	[Old Saybrook, CT] : Tantor Media, [2012]
	℗2012

Copies

Location	Call No.	Status
New Britain, Main Library - Audio-Visual Materials	CDISC 641.5 W83	Check Shelf

Edition	Unabridged.
Description	8 audio discs (~9.5 hrs.) : digital ; 4 3/4 in.
Note	Title from web page.
Performer	Read by Sean Runnette.
Note	Compact discs.
	Duration: 09:30:00.
	Disc 1 contains a printable PDF document with over 30 recipes.
Audience	General adult.
Summary	The chemistry professor columnist for the Washington Post's "Food 101" presents explanations of kitchen mysteries involving food types, temperature, cooking equipment, and food myths.
Note	GMD: sound recording.
Subject	Cooking.
	Science -- Miscellanea.
	COOKING. -- History.
	TECHNOLOGY. -- Food Science.
	SCIENCE. -- General.
	COOKING. -- General.
	TECHNOLOGY. -- General.
Genre/Form	Audiobooks.
Added Author	Runnette, Sean.
	Parrish, Marlene.
	Tantor Media.
ISBN	9781452606361
	1452606366
	9781452636368 lib. ed.
	1452636362 lib. ed.

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