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Author Ripert, Eric, author.

Title 32 yolks : from my mother's table to working the line / Eric Ripert ; with Veronica Chambers.

Publication Info. New York : Books on Tape : Random House Audio, [2016]
℗2016

Copies

Location Call No. Status
 Bloomfield, Prosser Library - Adult Department  CD 641.5092 RIP    Storage
 Cheshire Public Library - Adult Department Lower Level  CD BOOK BIOGRAPHY RIPERT    Check Shelf
 Manchester, Main Library - Media Room  CD BOOK 641.5092 RIPERT    Check Shelf
Edition Unabridged.
Description 6 sound discs (7 hr., 26 min.) : digital, CD audio ; 4 3/4 in.
Playing Time 072600
Description digital optical rda
audio file CD audio rda
Note Title from container.
Performer Read by Peter Ganim.
Note Compact discs.
Summary Even before he knew how to make a proper omelet, Eric Ripert was a young boy in the South of France who felt that his world had come to an end. The only place he felt at home was in the kitchen. His desire to not only cook, but to become the best would lead him into some of the most celebrated and demanding restaurants in Paris and trying to survive the brutal, exacting environment of their kitchens.
Subject Ripert, Eric.
Ripert, Eric -- Childhood and youth.
Cooks -- France -- Paris -- Biography.
Restaurateurs -- France -- Paris -- Biography.
Cooking, French.
Cooking -- France -- Paris.
Coming of age -- France -- Paris.
Paris (France) -- Biography.
Genre/Form Autobiographies.
Audiobooks.
Added Author Chambers, Veronica, author.
Ganim, Peter, narrator.
Added Title Thirty-two yolks
ISBN 9780147522740
0147522749
9780147522726
0147522722
Standard No. 9780147522726
Music No. PRHA 5427 Penguin Random House Audio
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