| Edition |
First edition. |
| Description |
xii, 306 pages ; 22 cm |
| Bibliography |
Includes bibliographical references. |
| Summary |
In this sequel to her New York Times' bestsellers "Under the Tuscan Sun" and "Bella Tuscany," the celebrated "Bard of Tuscany" (New York Times), Frances Mayes, lyrically chronicles her continuing, two decades-long love affair with Tuscany's people, art, cuisine, and lifestyle. |
| Contents |
Pt. 1. Winter into spring. Buongiorno, Luca ; Andiamo a casa = Let's go home ; A house flying ; Bramasole ; The white Vespa ; After ; Bring me the sunflower crazed with light -- Pt. 2. Summer into fall. Orto and oven ; Vine yard ; Gite al mare = Little trips to the sea ; Circles on my map : Umbria and beyond ; Signorelli's bones ; Amici = Friends ; The Signorelli Trail ; Città di Castello ; August begins ; Mangia, Willie, mangia = Eat, Willie, eat ; Since the Etruscans ; A larger freedom ; 100 jars of summer sun ; Praying for the queen of hearts ; Permission for the new ; Envoi : fox song. |
| Subject |
Tuscany (Italy) -- Description and travel.
|
|
Tuscany (Italy) -- Social life and customs.
|
|
Mayes, Frances.
|
|
Americans -- Italy -- Tuscany -- Biography.
|
|
Tuscany (Italy) -- Biography.
|
| ISBN |
9780767929820 |
|
0767929829 |
|
