| Description |
xi, 145 pages : color illustrations ; 24 cm. + 1 videorecording (sound, color ; 4 3/4 in.) |
| Note |
Includes index. |
|
On the DVD Linda Shonk demonstrates the application and molding of her Choco-Pan® fondant frosting to create a beautiful rose and daisy fondant cake. |
| Summary |
Introduces you to the pleasures of creating an edible work of art in your kitchen, to share with family and friends. |
| Contents |
Pantry basics -- Tools of the trade -- Baking the cakes -- Simple decorating techniques -- Decorating cakes using fondant and royal icing -- Things that are good to know -- The fondant class on DVD. |
| Subject |
Cake.
|
|
Cake decorating.
|
| Added Author |
Doell, Sandy.
|
| Added Title |
Decorating cakes |
| ISBN |
1598634402 |
|
9781598634402 |
|
