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Author Damuck, Jess, author.

Title Salad freak : recipes to feed a healthy obsession / Jess Damuck ; foreword by Martha Stewart ; photography by Linda Pugliese.

Publication Info. New York : Abrams, [2022]
©2022

Copies

Location Call No. Status
 Avon Free Public Library - Adult Department  641.83 DAMUCK    DUE 05-18-24
 Berlin-Peck Memorial Library - Non Fiction  641.83 DAMUCK    Check Shelf
 Enfield, Main Library - Adult Department  641.83 DAM    Check Shelf
 Glastonbury, Welles-Turner Memorial Library - Adult Department  641.83 DAMUCK    DUE 04-15-24
 Manchester, Whiton Branch - Non Fiction  641.83 DAMUCK    Check Shelf
 Mansfield, Main Library - Adult Nonfiction  641.83 DAMUCK    DUE 05-18-24
 Marlborough, Richmond Memorial Library - Adult Department  641.83 DAMUCK    DUE 05-20-24
 Newington, Lucy Robbins Welles Library - Adult Department  641.83 DAMUCK    DUE 05-08-24
 Simsbury Public Library - Display shelf  Simsbury Displays: Spice Club/ Flavor Of the Month April    DUE 05-11-24
 West Hartford, Bishop's Corner Branch - Non Fiction  641.83 DAMUCK    Check Shelf

Description 271 pages : color illustrations ; 24 cm
Note Includes index.
Summary "Delicious and beautiful recipes from Martha Stewart's personal salad chef and the self-proclaimed "Bob Ross of salads." Offering more than 100 inspired recipes, recipe developer and food stylist Jess Damuck shares her passion for making truly delicious salads. Salad Freak encourages readers to discover and embrace their own salad obsessions. With the right recipes, you will want to eat salad for every meal and never get bored. By playfully combining color, texture, shape, and, of course, flavor, Damuck demonstrates how a little extra effort in the kitchen can be meditative, delicious, and fun. The recipes--such as her Citrus Breakfast Salad; Tea-Smoked Chicken and Bitter Greens Salad; Caesar Salad Pizza Salad; and Roasted Grapes, Ricotta, Croutons, and Endive Salad--are meant to be hearty enough for a meal all year round but versatile enough to be incorporated into a larger menu. For Damuck, the perfect salad balances each bite, with something tart enough to twinge your cheeks, something sweet to balance out the bitter, and something with a little salty crunch to finish. Salad Freak is not just about eating to feel good; it's about confidently combining flavors to create fresh, bright, and satisfying meals that you will want to make again and again."--Publisher's website.
Contents Foreword -- Well, hello -- Light, fresh, and truly delicious, or about this book -- A note on mindfulness -- What to have on hand, always -- Setting yourself up for salad success -- Questions to ask yourself when shopping for salads -- Washing and storing greens: a guide -- Music to make salads by -- Winter -- Spring -- Summer -- Fall -- All about dressings -- Condiments, crunchy stuff & other things that go with salad.
Subject Salads.
Seasonal cooking.
Salads. (OCoLC)fst01103728
Genre/Form Cookbook (DNLM)D055823
Cookbooks. (OCoLC)fst01752725
Cookbooks.
Recipes.
Added Author Stewart, Martha, writer of introduction.
Pugliese, Linda, photographer.
ISBN 9781419758393 (hardcover)
141975839X (hardcover)
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