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Book
Author
Amendola, Joseph.
Title
The baker's manual : 150 master formulas for baking / Joseph Amendola, Nicole Rees.
Publication Info.
New York : J. Wiley, 2002.
Connect to
Connect to http://www.loc.gov/catdir/toc/wiley023/2002028882.html
Copies
Location
Call No.
Status
Bristol, Main Library - Non Fiction
641.8 AMENDOLA
Check Shelf
Edition
Fifth edition.
Description
xii, 323 pages : illustrations ; 24 cm
Bibliography
Includes bibliographical references (pages 311-314) and index.
Subject
Baking.
Cake.
Pastry.
Desserts.
Added Author
Rees, Nicole.
ISBN
0471405256 paperback alkaline paper
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