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Mark   Media Year
641.658 ROMANOFF : Romanoff, Victoria,     
      Mushroom foraging & feasting : recollections and recipes from a lifetime on the hunt / Victoria Roman Newington, Lucy Robbins Welles Library - Adult Department:Check Shelf   book
BookBook
2022
641.658 SEL    
      Shroom : mind-bendingly good recipes for cultivated and wild mushrooms / Becky Selengut ; foreword by New Britain, Main Library - Non Fiction:Check Shelf   book
BookBook
2022
      Shroom : mind-bendingly good recipes for cultivated and wild mushrooms / Becky Selengut ; foreword by Enfield, Main Library - Adult Department:Check Shelf, Manchester, Whiton Branch - Non Fiction:Check Shelf, Newington, Lucy Robbins Welles Library - Adult Department:Check Shelf, Portland Public Library - Adult Department:Check Shelf   book
BookBook
2014
641.658 SELENGUT    
      Shroom : mind-bendingly good recipes for cultivated and wild mushrooms / Becky Selengut ; foreword by Enfield, Main Library - Adult Department:Check Shelf, Manchester, Whiton Branch - Non Fiction:Check Shelf, Newington, Lucy Robbins Welles Library - Adult Department:Check Shelf, Portland Public Library - Adult Department:Check Shelf   book
BookBook
2014
      Shroom : mind-bendingly good recipes for cultivated and wild mushrooms / Becky Selengut ; foreword by Enfield, Main Library - Adult Department:Check Shelf, Manchester, Whiton Branch - Non Fiction:Check Shelf, Newington, Lucy Robbins Welles Library - Adult Department:Check Shelf, Portland Public Library - Adult Department:Check Shelf   book
BookBook
2014
641.659 B : Bissell, Frances.     
      The scented kitchen : cooking with flowers / Frances Bissell. East Hartford, Raymond Library - Adult Department:Check Shelf   book
BookBook
2007
641.659 BACHER    
      Cooking with flowers : sweet and savory recipes with rose petals, lilacs, lavender, and other edible Manchester, Main Library - Non Fiction:Check Shelf, Mansfield, Main Library - Adult Nonfiction:Check Shelf   book
BookBook
2013
      Cooking with flowers : sweet and savory recipes with rose petals, lilacs, lavender, and other edible Manchester, Main Library - Non Fiction:Check Shelf, Mansfield, Main Library - Adult Nonfiction:Check Shelf   book
BookBook
2013
641.659 KIR : Kirker, Constance L.,     
      Edible flowers : a global history / Constance L. Kirker and Mary Newman. Avon Free Public Library - Adult Department:Check Shelf, Bloomfield, Prosser Library - Adult Department:Storage   book
BookBook
2016
641.659 STE : Stern, Loria,     
      Eat your flowers : a cookbook / Loria Stern. Farmington, Main Library - Adult New Materials:Check Shelf, Newington, Lucy Robbins Welles Library - Adult Department:DUE 04-16-24   book
BookBook
2023
641.659 STERN : Stern, Loria,     
      Eat your flowers : a cookbook / Loria Stern. Farmington, Main Library - Adult New Materials:Check Shelf, Newington, Lucy Robbins Welles Library - Adult Department:DUE 04-16-24   book
BookBook
2023
641.66 : Borghese, Anita.     
      The great year-round turkey cookbook / Anita Borghese ; [instruction drawings by Yaroslava Mills, dec Manchester, Main Library - Basement Materials:Check Shelf   book
BookBook
1979
641.66 AI : Aidells, Bruce.     
      The great meat cookbook / Bruce Aidells ; with Anne-marie Ramo ; photographs by Luca Trovato. Mansfield, Main Library - Adult Nonfiction:Check Shelf, Middletown, Russell Library - Adult Nonfiction:Check Shelf, Rocky Hill, Cora J. Belden Library - Adult Department:Check Shelf, South Windsor Public Library - Non Fiction:Check Shelf, Wethersfield Public Library - Non Fiction:Check Shelf, Windsor, Main Library - Adult Department:Missing   book
BookBook
2012
641.66 AI22 : Aidells, Bruce.     
      Bruce Aidells's complete book of pork : a guide to buying, storing, and cooking the world's favorite Bristol, Manross Branch - Non Fiction:Check Shelf, Canton Public Library - Adult Department:Check Shelf, Cromwell-Belden Public Library - Adult Department:Check Shelf   book
BookBook
2004
641.66 AID : Aidells, Bruce.     
      The great meat cookbook / Bruce Aidells ; with Anne-marie Ramo ; photographs by Luca Trovato. Mansfield, Main Library - Adult Nonfiction:Check Shelf, Middletown, Russell Library - Adult Nonfiction:Check Shelf, Rocky Hill, Cora J. Belden Library - Adult Department:Check Shelf, South Windsor Public Library - Non Fiction:Check Shelf, Wethersfield Public Library - Non Fiction:Check Shelf, Windsor, Main Library - Adult Department:Missing   book
BookBook
2012
641.66 AIDELLS    
      The complete meat cookbook : a juicy and authorative guide to selecting, seasoning, and cooking today Bristol, Main Library - Non Fiction:Check Shelf, South Windsor Public Library - Non Fiction:Check Shelf   book
BookBook
1998
      The complete meat cookbook : a juicy and authorative guide to selecting, seasoning, and cooking today Bristol, Main Library - Non Fiction:Check Shelf, South Windsor Public Library - Non Fiction:Check Shelf   book
BookBook
1998
      The great meat cookbook / Bruce Aidells ; with Anne-marie Ramo ; photographs by Luca Trovato. Mansfield, Main Library - Adult Nonfiction:Check Shelf, Middletown, Russell Library - Adult Nonfiction:Check Shelf, Rocky Hill, Cora J. Belden Library - Adult Department:Check Shelf, South Windsor Public Library - Non Fiction:Check Shelf, Wethersfield Public Library - Non Fiction:Check Shelf, Windsor, Main Library - Adult Department:Missing   book
BookBook
2012
      The great meat cookbook / Bruce Aidells ; with Anne-marie Ramo ; photographs by Luca Trovato. Mansfield, Main Library - Adult Nonfiction:Check Shelf, Middletown, Russell Library - Adult Nonfiction:Check Shelf, Rocky Hill, Cora J. Belden Library - Adult Department:Check Shelf, South Windsor Public Library - Non Fiction:Check Shelf, Wethersfield Public Library - Non Fiction:Check Shelf, Windsor, Main Library - Adult Department:Missing   book
BookBook
2012
641.66 AIDELLS 2012 : Aidells, Bruce.     
      The great meat cookbook / Bruce Aidells ; with Anne-marie Ramo ; photographs by Luca Trovato. Mansfield, Main Library - Adult Nonfiction:Check Shelf, Middletown, Russell Library - Adult Nonfiction:Check Shelf, Rocky Hill, Cora J. Belden Library - Adult Department:Check Shelf, South Windsor Public Library - Non Fiction:Check Shelf, Wethersfield Public Library - Non Fiction:Check Shelf, Windsor, Main Library - Adult Department:Missing   book
BookBook
2012
641.66 AME      
      Meat illustrated : a foolproof guide to understanding and cooking with cuts of all kinds / America's Avon Free Public Library - Adult Department:Check Shelf, Cromwell-Belden Public Library - Adult Department:Check Shelf, Marlborough, Richmond Memorial Library - Adult Department:Check Shelf, Portland Public Library - Adult Department:Check Shelf, South Windsor Public Library - Non Fiction:Check Shelf, Windsor Locks Public Library - Adult Department:Check Shelf   book
BookBook
2020
641.66 AMERICA'S    
      How to roast everything : a game-changing guide to building flavor in meat, vegetables, and more / th Berlin-Peck Memorial Library - Non Fiction:Check Shelf, Cheshire Public Library - Adult Department Lower Level:Check Shelf, Glastonbury, Welles-Turner Memorial Library - Adult Department:Check Shelf, Manchester, Main Library - Non Fiction:DUE 04-03-24, Manchester, Whiton Branch - Non Fiction:Recently Returned, Middletown, Russell Library - Adult Nonfiction:Check Shelf, New Britain, Main Library - Non Fiction:Check Shelf, Newington, Lucy Robbins Welles Library - Adult Department:Check Shelf, Plainville Public Library - Non Fiction:Check Shelf, South Windsor Public Library - Non Fiction:Check Shelf, Southington Library - Adult:DUE 04-13-24, Wethersfield Public Library - Non Fiction:Check Shelf, Windsor Locks Public Library - Adult Department:Check Shelf   book
BookBook
2018
      Meat illustrated : a foolproof guide to understanding and cooking with cuts of all kinds / America's Avon Free Public Library - Adult Department:Check Shelf, Cromwell-Belden Public Library - Adult Department:Check Shelf, Marlborough, Richmond Memorial Library - Adult Department:Check Shelf, Portland Public Library - Adult Department:Check Shelf, South Windsor Public Library - Non Fiction:Check Shelf, Windsor Locks Public Library - Adult Department:Check Shelf   book
BookBook
2020
641.66 ANDERSON : Anderson, Jean,     
      Falling off the bone / Jean Anderson ; photography by Jason Wyche. Bristol, Main Library - Non Fiction:Check Shelf, Colchester, Cragin Memorial Library - Adult Department:Check Shelf   book
BookBook
2010
641.66 APP : Applestone, Joshua.     
      The butcher's guide to well-raised meat : how to buy, cut, and cook great beef, lamb, pork, poultry, Middletown, Russell Library - Adult Nonfiction:Check Shelf   book
BookBook
2011
641.66 ATK 2014      
      The Cook's illustrated meat book : the game-changing guide that teaches you how to cook meat and poul East Hartford, Raymond Library - Adult Department:Check Shelf, Manchester, Main Library - Non Fiction:Check Shelf, Mansfield, Main Library - Adult Nonfiction:Check Shelf, Middletown, Russell Library - Adult Nonfiction:Check Shelf, Simsbury Public Library - Non Fiction:Check Shelf, South Windsor Public Library - Non Fiction:Check Shelf, Southington Library - Adult:Check Shelf, West Hartford, Faxon Branch - Non Fiction:Check Shelf   book
BookBook
2014
641.66 BRUNO : Bruno, Matteo,     
      The ultimate guide to meatballs : 100 mouthwatering recipes, sides, sauces & garnishes / Matteo Bruno Wethersfield Public Library - Non Fiction:Check Shelf   book
BookBook
2021
641.66 BURCH : Burch, Monte.     
      The complete jerky book : how to dry, cure, and preserve everything from venison to turkey / Monte Bu Manchester, Main Library - Non Fiction:Check Shelf   book
BookBook
2010
641.66 CARPENTER : Carpenter, Hugh.     
      The great ribs book / Hugh Carpenter & Teri Sandison ; food styling by Carol Cole. South Windsor Public Library - Non Fiction:Check Shelf   book
BookBook
1999
641.66 COO    
      The Cook's illustrated meat book : the game-changing guide that teaches you how to cook meat and poul East Hartford, Raymond Library - Adult Department:Check Shelf, Manchester, Main Library - Non Fiction:Check Shelf, Mansfield, Main Library - Adult Nonfiction:Check Shelf, Middletown, Russell Library - Adult Nonfiction:Check Shelf, Simsbury Public Library - Non Fiction:Check Shelf, South Windsor Public Library - Non Fiction:Check Shelf, Southington Library - Adult:Check Shelf, West Hartford, Faxon Branch - Non Fiction:Check Shelf   book
BookBook
2014
      The Cook's illustrated meat book : the game-changing guide that teaches you how to cook meat and poul East Hartford, Raymond Library - Adult Department:Check Shelf, Manchester, Main Library - Non Fiction:Check Shelf, Mansfield, Main Library - Adult Nonfiction:Check Shelf, Middletown, Russell Library - Adult Nonfiction:Check Shelf, Simsbury Public Library - Non Fiction:Check Shelf, South Windsor Public Library - Non Fiction:Check Shelf, Southington Library - Adult:Check Shelf, West Hartford, Faxon Branch - Non Fiction:Check Shelf   book
BookBook
2014
641.66 COOK'S    
      Steaks, chops, roasts, and ribs / by the editors of Cook's Illustrated ; photography, Carl Tremblay, Bristol, Main Library - Non Fiction:Check Shelf, East Windsor, Library Association of Warehouse Point - Adult Department:Check Shelf, Granby, Main Library - Oversize Shelving:Check Shelf, Manchester, Main Library - Non Fiction:Check Shelf, Wethersfield Public Library - Non Fiction:Check Shelf   book
BookBook
2004
      The Cook's illustrated meat book : the game-changing guide that teaches you how to cook meat and poul East Hartford, Raymond Library - Adult Department:Check Shelf, Manchester, Main Library - Non Fiction:Check Shelf, Mansfield, Main Library - Adult Nonfiction:Check Shelf, Middletown, Russell Library - Adult Nonfiction:Check Shelf, Simsbury Public Library - Non Fiction:Check Shelf, South Windsor Public Library - Non Fiction:Check Shelf, Southington Library - Adult:Check Shelf, West Hartford, Faxon Branch - Non Fiction:Check Shelf   book
BookBook
2014
      The Cook's illustrated meat book : the game-changing guide that teaches you how to cook meat and poul East Hartford, Raymond Library - Adult Department:Check Shelf, Manchester, Main Library - Non Fiction:Check Shelf, Mansfield, Main Library - Adult Nonfiction:Check Shelf, Middletown, Russell Library - Adult Nonfiction:Check Shelf, Simsbury Public Library - Non Fiction:Check Shelf, South Windsor Public Library - Non Fiction:Check Shelf, Southington Library - Adult:Check Shelf, West Hartford, Faxon Branch - Non Fiction:Check Shelf   book
BookBook
2014
      The Cook's illustrated meat book : the game-changing guide that teaches you how to cook meat and poul East Hartford, Raymond Library - Adult Department:Check Shelf, Manchester, Main Library - Non Fiction:Check Shelf, Mansfield, Main Library - Adult Nonfiction:Check Shelf, Middletown, Russell Library - Adult Nonfiction:Check Shelf, Simsbury Public Library - Non Fiction:Check Shelf, South Windsor Public Library - Non Fiction:Check Shelf, Southington Library - Adult:Check Shelf, West Hartford, Faxon Branch - Non Fiction:Check Shelf   book
BookBook
2014
      The Cook's illustrated meat book : the game-changing guide that teaches you how to cook meat and poul East Hartford, Raymond Library - Adult Department:Check Shelf, Manchester, Main Library - Non Fiction:Check Shelf, Mansfield, Main Library - Adult Nonfiction:Check Shelf, Middletown, Russell Library - Adult Nonfiction:Check Shelf, Simsbury Public Library - Non Fiction:Check Shelf, South Windsor Public Library - Non Fiction:Check Shelf, Southington Library - Adult:Check Shelf, West Hartford, Faxon Branch - Non Fiction:Check Shelf   book
BookBook
2014
641.66 F198 : Fama, Rahm.     
      Meat and potatoes : simple recipes that sizzle and sear / Rahm Fama with Beth Dooley ; photographs by Bristol, Manross Branch - Non Fiction:Check Shelf   book
BookBook
2014
641.66 F619 : Flay, Bobby.     
      Bobby Flay's burgers, fries & shakes / Bobby Flay, with Stephanie Banyas & Sally Jackson ; photograph Bristol, Manross Branch - Non Fiction:Check Shelf, Burlington Public Library - Adult Department:Check Shelf, East Windsor, Library Association of Warehouse Point - Adult Department:Check Shelf, Rocky Hill, Cora J. Belden Library - Adult Department:Check Shelf, Southington Library - Adult:Check Shelf, West Hartford, Bishop's Corner Branch - Non Fiction:Check Shelf   book
BookBook
2009
641.66 FEARNLEY-WHITTINGSTALL : Fearnley-Whittingstall, Hugh.     
      The river cottage meat book / Hugh Fearnley-Whittingstall ; photography by Simon Wheeler. Manchester, Main Library - Non Fiction:Check Shelf, Windsor, Main Library - Adult Department:Check Shelf   book
BookBook
2007
641.66 FISCHER    
      The art of the burger : more than 50 recipes to elevate America's favorite meal to perfection / recip Bristol, Main Library - Non Fiction:Check Shelf, Newington, Lucy Robbins Welles Library - Adult Department:Check Shelf   book
BookBook
2015
      The art of the burger : more than 50 recipes to elevate America's favorite meal to perfection / recip Bristol, Main Library - Non Fiction:Check Shelf, Newington, Lucy Robbins Welles Library - Adult Department:Check Shelf   book
BookBook
2015
641.66 FLE : Fletcher, Nichola,     
      The meat cookbook / Nichola Fletcher ; recipes by Christopher Trotter, Elena Rosemond-Hoerr, Rachel G Bristol, Main Library - Non Fiction:Check Shelf, Colchester, Cragin Memorial Library - Adult Department:Check Shelf, Plainville Public Library - Non Fiction:Check Shelf, Simsbury Public Library - Oversize Shelving:Check Shelf   book
BookBook
2014
641.66 FLETCHER : Fletcher, Nichola,     
      The meat cookbook / Nichola Fletcher ; recipes by Christopher Trotter, Elena Rosemond-Hoerr, Rachel G Bristol, Main Library - Non Fiction:Check Shelf, Colchester, Cragin Memorial Library - Adult Department:Check Shelf, Plainville Public Library - Non Fiction:Check Shelf, Simsbury Public Library - Oversize Shelving:Check Shelf   book
BookBook
2014
641.66 G798      
      Great chicken dishes : 325 delicious recipes from light salads to hearty stews / Reader's Digest. Bristol, Main Library - Non Fiction:Check Shelf, Bristol, Manross Branch - Non Fiction:Check Shelf   book
BookBook
1999
641.66 GAYLER : Gayler, Paul.     
      Burgers : from barbecue ranch burger to miso salmon burger / Paul Gayler ; photography by Gus Filgate Newington, Lucy Robbins Welles Library - Adult Department:Check Shelf   book
BookBook
2009
641.66 GREAT      
      Great chicken dishes : 325 delicious recipes from light salads to hearty stews / Reader's Digest. Bristol, Main Library - Non Fiction:Check Shelf, Bristol, Manross Branch - Non Fiction:Check Shelf   book
BookBook
1999
641.66 HARRISSON : Harrisson, John.     
      Omaha Steaks meat / John Harrisson with Frederick J. Simon ; photographs by Tim Turner. South Windsor Public Library - Non Fiction:Check Shelf   book
BookBook
2001
641.66 KING : King, Jeff.     
      The complete idiot's guide to sausage making / by Jeff King and Jeanette Hurt. Bristol, Main Library - Non Fiction:Check Shelf   book
BookBook
2012
641.66 KRO : Kronner, Christopher,     
      A burger to believe in : recipes and fundamentals / Chris Kronner, with Paolo Lucchesi ; photography Cheshire Public Library - Adult Department Lower Level:Check Shelf, Enfield, Main Library - Adult Department:Check Shelf, Glastonbury, Welles-Turner Memorial Library - Adult Department:Check Shelf, Granby, Main Library - Adult:Check Shelf, Middletown, Russell Library - Adult Nonfiction:Check Shelf   book
BookBook
2018
641.66 LAF    
      Meat : everything you need to know / Pat LaFrieda and Carolynn Carreño ; photographs by Evan Sung. Middletown, Russell Library - Adult Nonfiction:Check Shelf, New Britain, Main Library - Non Fiction:Check Shelf   book
BookBook
2014
      Meat : everything you need to know / Pat LaFrieda and Carolynn Carreño ; photographs by Evan Sung. Middletown, Russell Library - Adult Nonfiction:Check Shelf, New Britain, Main Library - Non Fiction:Check Shelf   book
BookBook
2014
641.66 LEIGH : Leigh, Meredith,     
      The ethical meat handbook : from sourcing to butchery, mindful meat eating for the modern omnivore / Manchester, Main Library - Non Fiction:Check Shelf   book
BookBook
2020
641.66 LOBEL      
      Lobel's meat bible : all you need to know about meat and poultry from America's master butchers / by Newington, Lucy Robbins Welles Library - Adult Department:Check Shelf   book
BookBook
2009
641.66 MANNING    
      Almost meatless : recipes that are better for your health and the planet / Joy Manning and Tara Matar Berlin-Peck Memorial Library - Non Fiction:Check Shelf, Canton Public Library - Adult Department:Check Shelf, Farmington, Main Library - Adult Department:Check Shelf, New Britain, Main Library - Non Fiction:Check Shelf   book
BookBook
2009
      Almost meatless : recipes that are better for your health and the planet / Joy Manning and Tara Matar Berlin-Peck Memorial Library - Non Fiction:Check Shelf, Canton Public Library - Adult Department:Check Shelf, Farmington, Main Library - Adult Department:Check Shelf, New Britain, Main Library - Non Fiction:Check Shelf   book
BookBook
2009
641.66 MCLAGAN : McLagan, Jennifer.     
      Bones : recipes, history, and lore / Jennifer McLagan. West Hartford, Noah Webster Library - Non Fiction:Check Shelf, Windsor, Main Library - Adult Department:Check Shelf   book
BookBook
2005
641.66 MEA    
      Meat illustrated : a foolproof guide to understanding and cooking with cuts of all kinds / America's Avon Free Public Library - Adult Department:Check Shelf, Cromwell-Belden Public Library - Adult Department:Check Shelf, Marlborough, Richmond Memorial Library - Adult Department:Check Shelf, Portland Public Library - Adult Department:Check Shelf, South Windsor Public Library - Non Fiction:Check Shelf, Windsor Locks Public Library - Adult Department:Check Shelf   book
BookBook
2020
      Meat illustrated : a foolproof guide to understanding and cooking with cuts of all kinds / America's Avon Free Public Library - Adult Department:Check Shelf, Cromwell-Belden Public Library - Adult Department:Check Shelf, Marlborough, Richmond Memorial Library - Adult Department:Check Shelf, Portland Public Library - Adult Department:Check Shelf, South Windsor Public Library - Non Fiction:Check Shelf, Windsor Locks Public Library - Adult Department:Check Shelf   book
BookBook
2020
641.66 MEAT      
      Meat illustrated : a foolproof guide to understanding and cooking with cuts of all kinds / America's Avon Free Public Library - Adult Department:Check Shelf, Cromwell-Belden Public Library - Adult Department:Check Shelf, Marlborough, Richmond Memorial Library - Adult Department:Check Shelf, Portland Public Library - Adult Department:Check Shelf, South Windsor Public Library - Non Fiction:Check Shelf, Windsor Locks Public Library - Adult Department:Check Shelf   book
BookBook
2020
641.66 MOORE : Moore, Matt     
      Butcher on the block : everyday recipes, stories, and inspirations from your local butcher and beyond Avon Free Public Library - Adult Department:Check Shelf   book
BookBook
2023
641.66 MOT : Motz, George,     
      The great American burger book : how to make authentic regional hamburgers at home / George Motz, aut Farmington, Main Library - Adult Department:Check Shelf   book
BookBook
2016
641.66 MURPHY : Murphy, Jane,     
      The great big burger book : 100 new and classic recipes for mouthwatering burgers every day every way Simsbury Public Library - Non Fiction:Check Shelf, Windsor, Main Library - Adult Department:Check Shelf   book
BookBook
2003
641.66 P44 : Peterson, James.     
      Meat : a kitchen education / James Peterson. Bristol, Main Library - Non Fiction:Check Shelf, Colchester, Cragin Memorial Library - Adult Department:Check Shelf, Farmington, Main Library - Adult Department:Check Shelf, Granby, Main Library - Adult:Check Shelf, Manchester, Main Library - Non Fiction:Check Shelf, New Britain, Main Library - Non Fiction:Check Shelf, Portland Public Library - Adult Department:Check Shelf, Southington Library - Adult:Check Shelf, Wethersfield Public Library - Non Fiction:Check Shelf   book
BookBook
2010
641.66 PEE : Peery, Susan Mahnke.     
      Home sausage making : how-to techniques for making and enjoying 100 sausages at home / Susan Mahnke P Middletown, Russell Library - Adult Nonfiction:Check Shelf, South Windsor Public Library - Non Fiction:On Display   book
BookBook
2003
641.66 PET    
      Meat : a kitchen education / James Peterson. Bristol, Main Library - Non Fiction:Check Shelf, Colchester, Cragin Memorial Library - Adult Department:Check Shelf, Farmington, Main Library - Adult Department:Check Shelf, Granby, Main Library - Adult:Check Shelf, Manchester, Main Library - Non Fiction:Check Shelf, New Britain, Main Library - Non Fiction:Check Shelf, Portland Public Library - Adult Department:Check Shelf, Southington Library - Adult:Check Shelf, Wethersfield Public Library - Non Fiction:Check Shelf   book
BookBook
2010
      Meat : a kitchen education / James Peterson. Bristol, Main Library - Non Fiction:Check Shelf, Colchester, Cragin Memorial Library - Adult Department:Check Shelf, Farmington, Main Library - Adult Department:Check Shelf, Granby, Main Library - Adult:Check Shelf, Manchester, Main Library - Non Fiction:Check Shelf, New Britain, Main Library - Non Fiction:Check Shelf, Portland Public Library - Adult Department:Check Shelf, Southington Library - Adult:Check Shelf, Wethersfield Public Library - Non Fiction:Check Shelf   book
BookBook
2010
      Meat : a kitchen education / James Peterson. Bristol, Main Library - Non Fiction:Check Shelf, Colchester, Cragin Memorial Library - Adult Department:Check Shelf, Farmington, Main Library - Adult Department:Check Shelf, Granby, Main Library - Adult:Check Shelf, Manchester, Main Library - Non Fiction:Check Shelf, New Britain, Main Library - Non Fiction:Check Shelf, Portland Public Library - Adult Department:Check Shelf, Southington Library - Adult:Check Shelf, Wethersfield Public Library - Non Fiction:Check Shelf   book
BookBook
2010
641.66 PETERSON    
      Meat : a kitchen education / James Peterson. Bristol, Main Library - Non Fiction:Check Shelf, Colchester, Cragin Memorial Library - Adult Department:Check Shelf, Farmington, Main Library - Adult Department:Check Shelf, Granby, Main Library - Adult:Check Shelf, Manchester, Main Library - Non Fiction:Check Shelf, New Britain, Main Library - Non Fiction:Check Shelf, Portland Public Library - Adult Department:Check Shelf, Southington Library - Adult:Check Shelf, Wethersfield Public Library - Non Fiction:Check Shelf   book
BookBook
2010
      Meat : a kitchen education / James Peterson. Bristol, Main Library - Non Fiction:Check Shelf, Colchester, Cragin Memorial Library - Adult Department:Check Shelf, Farmington, Main Library - Adult Department:Check Shelf, Granby, Main Library - Adult:Check Shelf, Manchester, Main Library - Non Fiction:Check Shelf, New Britain, Main Library - Non Fiction:Check Shelf, Portland Public Library - Adult Department:Check Shelf, Southington Library - Adult:Check Shelf, Wethersfield Public Library - Non Fiction:Check Shelf   book
BookBook
2010
      Meat : a kitchen education / James Peterson. Bristol, Main Library - Non Fiction:Check Shelf, Colchester, Cragin Memorial Library - Adult Department:Check Shelf, Farmington, Main Library - Adult Department:Check Shelf, Granby, Main Library - Adult:Check Shelf, Manchester, Main Library - Non Fiction:Check Shelf, New Britain, Main Library - Non Fiction:Check Shelf, Portland Public Library - Adult Department:Check Shelf, Southington Library - Adult:Check Shelf, Wethersfield Public Library - Non Fiction:Check Shelf   book
BookBook
2010
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