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LEADER 00000cam  2200000 a 4500 
001    ocm53305948 
003    OCoLC 
005    20041230113922.0 
008    031017t20032003onca          001 0 eng   
016    20039064689 
020    0973263709:|c$39.95 
035    (OCoLC)53305948 
035    (Sirsi) i0973263709 
037    1235468|bQBI 
040    NLC|beng|cNLC|dOCLCQ|dQBX|dGLD 
041 1  eng|hfre 
049    GLDA 
050  4 TX814.5.T63|bB6913 2003 
055 00 TX814 .5 T63|bB6913 2003 fol. 
055 02 TX814.5* 
055  3 TX814.5 T63|bB6913 2003 
082 0  641.6/5655|221 
100 1  Boyte, Frances. 
245 10 Tofu gourmet cuisine :|bdelicious recipes from the four 
       corners of the world /|cFrances Boyte ; [translated by Ed 
       and Marilyn Bell]. 
264  1 Burlington, Ont. :|bDillon Pub.,|c[2003] 
264  4 |c©2003 
300    119 pages :|bcolor illustrations ;|c27 cm 
336    text|btxt|2rdacontent 
337    unmediated|bn|2rdamedia 
338    volume|bnc|2rdacarrier 
500    Translation of: Le tofu international. 
500    Includes index. 
650  0 Cooking (Tofu) 
700 1  Bell, Ed|q(Edward Thomas),|d1943- 
700 1  Bell, Marilyn,|d1947- 
994    02|bGLD 
Location Call No. Status
 East Hartford, Raymond Library - Adult Department  641.656 BOYTE    Check Shelf