LEADER 00000cam 2200000 a 4500
001 ocm53305948
003 OCoLC
005 20041230113922.0
008 031017t20032003onca 001 0 eng
016 20039064689
020 0973263709:|c$39.95
035 (OCoLC)53305948
035 (Sirsi) i0973263709
037 1235468|bQBI
040 NLC|beng|cNLC|dOCLCQ|dQBX|dGLD
041 1 eng|hfre
049 GLDA
050 4 TX814.5.T63|bB6913 2003
055 00 TX814 .5 T63|bB6913 2003 fol.
055 02 TX814.5*
055 3 TX814.5 T63|bB6913 2003
082 0 641.6/5655|221
100 1 Boyte, Frances.
245 10 Tofu gourmet cuisine :|bdelicious recipes from the four
corners of the world /|cFrances Boyte ; [translated by Ed
and Marilyn Bell].
264 1 Burlington, Ont. :|bDillon Pub.,|c[2003]
264 4 |c©2003
300 119 pages :|bcolor illustrations ;|c27 cm
336 text|btxt|2rdacontent
337 unmediated|bn|2rdamedia
338 volume|bnc|2rdacarrier
500 Translation of: Le tofu international.
500 Includes index.
650 0 Cooking (Tofu)
700 1 Bell, Ed|q(Edward Thomas),|d1943-
700 1 Bell, Marilyn,|d1947-
994 02|bGLD
East Hartford, Raymond Library - Adult Department
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641.656 BOYTE |
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