LEADER 00000pam  22000004a 4500 
001    ocm45419046 
003    OCoLC 
005    20020212175134.0 
008    001116s2001    ilua          001 0 eng   
010       00067039 
020    1570716196 
035    (OCoLC)45419046 
040    DLC|beng|cDLC|dWaOLN 
042    pcc 
049    GUGA 
050 00 TX801|b.J66 2001 
082 00 641.6/5|221 
100 1  Jones, Bridget. 
245 14 The farmers' market guide to vegetables /|cBridget Jones; 
       photography by Lucy Mason. 
264  1 Naperville, IL :|bSourcebooks,|c2001. 
300    144 pages :|ccolor illustrations ;|c25 cm 
336    text|btxt|2rdacontent 
337    unmediated|bn|2rdamedia 
338    volume|bnc|2rdacarrier 
500    Includes index. 
650  0 Cooking (Vegetables) 
994    90|bGUG