| Edition |
First edition. |
| Description |
207 pages : color illustrations, 21 cm |
| Bibliography |
Includes bibliographical references and index. |
| Contents |
The chocolate-covered kitchen -- Cookies, brownies & bars -- Dessert for breakfast -- Ice cream, milkshakes & smoothies -- Pies, cakes & cupcakes -- Puddings, dips, frostings & more. |
| Summary |
The healthy dessert blogger Katie Higgins shares over 80 never-before-seen recipes, such as chocolate obsession cake, peanut butter pudding pops, and ultimate unbaked brownies, that use only real ingredients, without any unnecessary fats, sugars, or empty calories. |
| Subject |
Chocolate desserts.
|
|
Desserts.
|
|
Cooking (Chocolate)
|
|
Chocolate desserts. (OCoLC)fst00858289
|
|
Cooking (Chocolate) (OCoLC)fst01753065
|
| Genre/Form |
Cookbooks.
|
| ISBN |
9781455599707 (hbk.) |
|
1455599700 (hbk.) |
|
9781455599691 (ebk.) |
|
