Edition |
First edition. |
Description |
294 pages : color illustrations ; 27 cm |
Note |
Includes index. |
Contents |
Daisy's top ten hits -- Appetizers and little bites -- Soups and one-pot meals -- Rice and beans -- Starchy fruits, root vegetables, and tubers -- Vegetables -- Turnovers and tamales -- Chicken, duck, and turkey -- Fish and shellfish -- Pork -- Beef, lamb, and game -- Desserts and beverages. |
Subject |
Cooking, Latin American.
|
Added Author |
Styler, Chris.
|
ISBN |
1401301606 |
|