LEADER 00000pam  22000004a 4500 
001    ocm42823773 
003    OCoLC 
005    20020212174814.0 
008    991104t20002000nyuaf         001 0 eng   
010       99057545 
020    0688172059 
035    (OCoLC)42823773 
040    DLC|beng|cDLC|dGQT|dWaOLN 
042    pcc 
049    GQTA 
050 00 TX715.2.S68|bW66 2000 
082 00 641.5975|221 
100 1  Woods, Marvin. 
245 14 The new low-country cooking :|b125 recipes for coastal 
       southern cooking with innovative style /|cMarvin Woods ; 
       foreword by Karen Hess. 
250    First edition. 
264  1 New York :|bWilliam Morrow,|c[2000] 
264  4 |c©2000 
300    xiii, 224 pages, 8 unnumbered pages of plates :
       |billustrations (some color) ;|c24 cm 
336    text|btxt|2rdacontent 
337    unmediated|bn|2rdamedia 
338    volume|bnc|2rdacarrier 
500    Includes index. 
650  0 Cooking, American|xSouthern style. 
910    CARL0001579572 
994    02|bGQT 
998  0 LDR506 OCLC 00/10/17  08:34:15|bLDR506 LOGR00/10/18  13:57
       :21