| Description |
254 pages ; 24 cm |
| Bibliography |
Includes bibliographical references and index. |
| Contents |
A note to 21st century readers by Melissa Kelly -- Stews, chowders, and soups -- Fish and shellfish -- Poultry -- Meats -- Eggs and cheese -- Vegetables -- Salads and dressings -- All sorts of breads -- Just desserts -- Game cookery -- Preserving for future use -- These "firsts" come last -- Glossary, by the way. |
| Subject |
Cooking, American -- New England style.
|
|
Cooking -- Maine.
|
| Genre/Form |
Cookbooks.
|
| Added Author |
Kelly, Melissa, 1965-
|
| ISBN |
9780892729135 alkaline paper |
|
0892729139 alkaline paper |
|
