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Author Ryder, Tracey.

Title Edible : a celebration of local foods / Tracey Ryder and Carole Topalian.

Publication Info. Hoboken, N.J. : John Wiley & Sons, [2010]
©2010

Copies

Location Call No. Status
 Glastonbury, Welles-Turner Memorial Library - Adult Department  641.5973 RYDER    Check Shelf
 Granby, F.H. Cossitt Branch - Adult  641.597 RYD    Check Shelf
 Mansfield, Main Library - Adult Nonfiction  641.5973 RYDER    Check Shelf
 New Britain, Main Library - Non Fiction  641.5973 R97    Check Shelf
Description xi, 324 pages : color illustrations, color maps ; 26 cm
Note Includes index.
Contents Foreword / Michael Abelman -- Edible stories. Northeast ; Southeast ; Southwest ; California and the West ; Pacific Northwest ; Midwest -- Edible recipes. Spring ; Summer ; Fall ; Winter -- Recipes by region -- Edible communities publications.
Summary A gorgeous full-color celebration of North America's local food heroes and traditions. Offers profiles of farmers, artisans, chefs, and organizations that are making a difference, and shares eighty seasonal recipes that highlight the very best local foods across the country.
Subject Cooking, American.
Local foods -- United States.
Sustainable living -- United States.
Added Author Topalian, Carole.
ISBN 9780470371084 cloth
0470371080 cloth
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