Description |
409 pages : color illustrations ; 24 cm |
Note |
"Published simultaneously in Canada by Thomas Allen & Son Limited"--Title page verso. |
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Includes index. |
Contents |
Bold starters and snacks -- Potages that fill -- Big meats back on the plate -- Game : food from the wild -- Poultry in motion -- Shimmering fare from American waters -- Vegetables : the vital victual -- Grains make a meal -- Sweets in profusion. |
Summary |
Blending together the American tradition of plate-filling meals with global flavors, features 250 boldly flavored recipes that have been given a twenty-first-century makeover. |
Subject |
Cooking, American.
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Flavor.
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Food portions.
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Added Author |
Wise, Victoria.
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ISBN |
9780761139614 paperback |
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0761139613 paperback |
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