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Author Carrillo Arronte, Margarita, author.

Title Mexico : the cookbook / Margarita Carrillo Arronte.

Publication Info. London : Phaidon Press Limited, 2014.

Copies

Location Call No. Status
 East Hartford, Raymond Library - Adult Department  641.5972 CARRILLO ARRONTE    Check Shelf
 Manchester, Main Library - Non Fiction  641.5972 Q ARRONTE    Check Shelf
 Middletown, Russell Library - Adult Nonfiction  641.5972 CAR    Check Shelf
 South Windsor Public Library - Non Fiction  641.5972 ARRONTE    Check Shelf
 Southington Library - Adult  641.5972 ARR    Check Shelf
Description 704 pages : color illustrations ; 28 cm
Bibliography Includes bibliographical references (pages 683-685) and index.
Summary "Mexico: The Cookbook is the definitive bible of home-cooking from Mexico. With a culinary history dating back 9,000 years, Mexican food draws influences from Aztec and Mayan Indians and is renowned for its use of fresh aromatic ingredients, colorful presentations and bold food combinations. The book features more than 700 delicious and authentic recipes that can be easily recreated at home. From tamales, fajitas, and moles to cactus salad, blue crab soup, and melon seed juice, the recipes are a celebration of the fresh flavors and ingredients from a country whose cuisine is revered around the world. Organized by food type/style (Street Food, Starters, Drinks, Fish and Seafood, Meat and Poultry, Vegetables, Pulses and Rice, and Dessert), Mexico: The Cookbook also includes an extensive introduction to Mexican culinary history, ingredients, and techniques, while a Chef Menu section proffers inspirational recipes and menus by some of the world's most prominent Mexican chefs"-- from publisher's web site.
Subject Cooking, Mexican.
COOKING / Regional & Ethnic / Mexican.
Genre/Form Cookbooks.
ISBN 9780714867526
0714867527
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