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Author Villas, James.

Title Southern fried : more than 150 recipes for crab cakes, fried chicken, hush puppies, and more / James Villas ; photography by Jason Wyche.

Publication Info. Boston : Houghton Mifflin Harcourt, 2013.

Copies

Location Call No. Status
 Cromwell-Belden Public Library - Adult Department  641.5975 VIL    Check Shelf
 Enfield, Main Library - Adult Department  641.5975 VIL    Check Shelf
 Farmington, Main Library - Adult Department  641.5 VIL    Check Shelf
 Middletown, Russell Library - Adult Nonfiction  641.5975 VIL    Check Shelf
 Wethersfield Public Library - Non Fiction  641.597 VILLAS    Check Shelf
 Windsor, Main Library - Adult New Materials  641.5975 VI    Missing
Description 255 pages : color illustrations ; 24 cm
Note Includes index.
Contents Preface: sizzling, crisp, and delectable -- Introduction: frying basics -- Equipment -- Ingredients -- Batters, breadings, and seasonings -- Frying fats -- Cooking guidelines and techniques -- Frying safeguards -- The health issue -- Appetizers -- Eggs and cheese -- Meats -- Poultry and game -- Seafood -- Vegetables -- Grits, rice, and potatoes -- Breads -- Desserts.
Summary Presents a collection of Southern-style fried food recipes, including sassy shrimp puffs, country fried steak, turkey hash cakes, and rosemary pork chops.
Subject Frying.
Cooking, American -- Southern style.
Cooking -- Southern States.
Genre/Form Cookbooks.
Added Author Wyche, Jason.
Other Form: Online version: Villas, James. Southern fried Hoboken, New Jersey : John Wiley & Sons, [2013] 9781118394755 (DLC) 2013001451
ISBN 9781118130766 cloth
1118130766 cloth
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